2011 Mark Herold Wines Flux

2007 K Vintners Syrah Morrison Lane

2012 Villa Creek White

2012 Ridge Zinfandel Dusi Ranch

Piper-Heidsieck Champagne Brut

2007 Anderson’s Conn Valley Vineyards Cabernet Sauvignon Estate Reserve

 

 

 

2011 Mark Herold Wines Flux – $15.76

This wine was purchased from the “flash sell” site, Last Bottle.  More information and a credit for signing up is lower in this post.

 

This wine is a Grenache based wine with some Syrah and Mourvedre included in the blend.

 

The wine is garnet red color.  The enticing nose has black cherries, warm baking spices, raspberries, scorched earth, dusty minerals, roasted leafy herbs and wildflowers.  This has medium to full body with moderate tannins and good acidity.  On the palate black cherries, baking spices and minerals jump out first with raspberries and roasted herbs coming in later.  The finish has nice length with scorched earth and a floral note entering the picture.  This is an easy drinking and tasty wine.  I wouldn’t stash this away for an extended time, open this one in the next couple of years.  This has 14.7% alcohol and the bottle is sealed with a natural cork.  (91 pts)

 

 

 

2007 K Vintners Syrah Morrison Lane – $40.15

I was in the mood for something different today.  I bought six bottles of this wine from the local store a couple years ago.  I opened one about a year ago, and it definitely fell into the “something different” category.  This wasn’t your typical, fruit driven wine.  At that time, the fruit was a bit player in the bigger picture.  It’s time to try my second bottle to see how this is progressing.

 

Morrison Lane is the oldest Syrah plantings in the Walla Walla Valley.  It is on the southeastern facing slopes that are on a slightly cooler site in the foothills of the Blue Mountains.  Soil composition consists of Touchet silt loam and riverwash, sandy loam with coarse sand and gravel.  The vineyard was planted in 1984.

 

The wine is a deep, dark purple color, almost black.  The deep and dark nose has blackberries, charred meat, smoky embers, dried flowers, brined black olives, black pepper, roasted herbs, vanilla, melted licorice, minerals and dark bittersweet chocolate.  This is fairly full bodied with solid tannins and good acidity.  On the palate the charred meat, roasted herbs, and black pepper seize control before some fruit can finally break through.  The finish is long and again full of the savory elements with just enough fruit slipping through to add some sweetness before the dark chocolate eventually closes the show.  This still tastes young side and will reward some additional cellar time.  This has 15% alcohol and the bottle is sealed with a natural cork and hard to remove wax.  (93 pts)

 

 

 

2012 Villa Creek White – $20.80

This is a blend of 70% Grenache Blanc and 30% Roussanne from Paso Robles.  A total of 150 cases were produced.

 

The wine is a light straw yellow color.  The bright and fresh nose has tart apples, white peach, crushed stone minerals, fresh leafy herbs, lemon zest and orange blossoms.  This has medium body with good acidity.  On the palate apples, white peach and minerals quickly jump out on the front end with leafy herbs and orange blossoms coming in later.  The finish has very nice length with some zippy lemon zest leaving your mouth watering for another sip.  This is in a prime drinking window and can be enjoyed over the next year or two.  This has 14.2% alcohol and the bottle is sealed with a natural cork.  (92 pts)

 

 

 

2012 Ridge Zinfandel Dusi Ranch – $27.99

This is 100% Zinfandel from the Dusi Ranch in Paso Robles.

 

After hand-harvesting the grapes are destemmed and crushed.  The wines are fermented with natural yeasts.  The wine was aged for 11 months in 100% American oak barrels, 25% new, 7% 2-years old, 34% 3-years old and 34% 4-years old.

 

The wine is a garnet red color.  The inviting nose has brambly berries, crushed stone minerals, warm baking spices, dark chocolate, black cherries, dry earth and white pepper.  This has a full body with moderate ripe tannins and nice acidity.  Berries, minerals and spices coat the palate on the front end with black cherries, dry earth and white pepper coming in later.  The finish has nice length with a white pepper note providing some depth.  This is an easy drinking zinfandel that is rich and smooth enough to stand up to some spicy BBQ.  This has 14.8% alcohol and the bottle is sealed with a natural cork.  (90 pts)

 

 

 

Piper-Heidsieck Champagne Brut – 36.99

This non-vintage Champagne is the house’s signature cuvee and is a blend of 50%-55% Pinot Noir, 20-25% Pinot Meunier, 15-20% Chardonnay and 15-20% reserve wines.

 

The wine is a bright yellow-straw color with tiny, pinpoint sized bubbles.  The festive nose has apples, lemon zest, fresh baked bread, orange blossoms, roasted nuts and crushed stones.  This has light to medium body with crisp acidity and excellent effervescence.  Tart apples, minerals, roasted nuts and lemon zest quickly grab control on the palate with fresh baked bread and orange blossoms coming in on the back end.  The finish has nice length with tart lemony acidity making you grab another sip.  This has 12% alcohol and the bottle is sealed with a standard Champagne cork.  (90 pts)

 

 

 

2007 Anderson’s Conn Valley Vineyards Cabernet Sauvignon Estate Reserve – $55.09

This wine is 100% Estate-grown Cabernet Sauvignon from their vineyard at the winery site in Conn Valley.

 

The wine is a deep ruby color.  The voluptuous nose has cassis, eucalyptus, crushed stone minerals, tobacco, cedar, warm baking spices, dead wood embers, licorice and violets.  This has medium body with moderate tannins and very nice acidity.  On the palate cassis, minerals, spices and a touch of eucalyptus jump out on the front end with cedar, wood embers and violets coming in later.  The long, lingering finish adds cedar and licorice for extra depth.  This is in a real nice drinking window and should drink very nicely for another decade.  This is a top notch Cabernet!  This has 14.9% alcohol and the bottle is sealed with a natural cork.  (95 pts)

 

 

 

 

I am a big fan of the “Flash Wine Sale” site Last Bottle.  You probably noticed some of the wines in this post were purchased from the site.  All of these wines were purchased at a big discount.  I highly recommend getting on their e-mail list.  Like most of the flash sale sites, they offer one wine per day until it sells out.  They also have a couple two-day marathons during the year.  Last Bottle is a great site to buy special wines at prices low enough to open any day of the week.

 

If you sign up using this link you will get a $10 credit that can be used on your first purchase.  I will also get a credit if you make a purchase.

 

Other than getting a credit as explained above, I have no financial interest in the site.  After you are on the list, you can also get the same credit by introducing friends to Last Bottle.

 

 

 

Connect with me

You can follow me on Twitter for more wine info, potential food pairings, and an occasional recipe or two.  Be warned, I’m also a sports fan and there are occasional Pittsburgh Penguins, Steelers, and Pirates tweets.  I attended the University of South Carolina, so during football season, there will also be some Gamecock posts.

 

I post a lot more pictures and pairing suggestions on my Instagram account, consider joining me at https://www.instagram.com/cbbrown3/

 

If you like this post, consider joining Cliffs Wine Picks Wine Blog on Facebook and giving me a Like.

 

Cheers!

 

 

This is original to CliffsWinePicks.com.  Copyright 2017 Cliff’s Wine Picks.

All rights reserved.

 

 

 

***** Shameless Self Promotion *****

 

Here is a link to a YouTube video of me getting “coal” from Santa for being named the “Nicest Person in Social Media” in 2012.

 

http://www.youtube.com/watch?v=UOvQTeGR3-c

 

 

 

Breaking news from Klout:

 

 

Cliff’s Wine Picks mentions or other posts

Here are posts, newsletters, blogs or other articles that either mention this site or that I have written:

 

Click here or on the “Cliff’s Wine Picks On Other Sites” link in the top right corner to see links to other sites that either have my reviews, my thoughts or other posts I have written.

 

 

 

Remember to support your local wine store!

 

 

 

* * * * * * * * * * * * *

 

Notes – I use the “official” Cellar Tracker name for the wines.  I use Cellar Tracker to help manage and organize my cellar.  I highly recommend checking it out at www.cellartracker.com.  Loading you existing cellar is a lot less intimidating than it would first appear.  There is a good chance 99% of your wine is already in the system, so you generally only need to enter part of the wine’s name and the system will find it for you.

 

 

Prices noted are the prices I paid at the time of purchase.  I don’t shop around to find the best prices, but always check out the sale and close out items when in a store.  Wines purchased direct from a winery do not include any shipping charges.  None of the prices include the sales tax.

 

 

All wines that were sent to me free of charge to sample will be noted and I will show suggested prices when available.

 

 

 

Cheers!

 

 

2011 Benessere Phenomenon

2016 Bedrock Wine Co. Nouveau

Gallimard Père et Fils Champagne Grande Réserve Chardonnay

2012 Sojourn Pinot Noir Rodgers Creek Vineyard Sonoma Coast

2014 Cannonball Wines Merlot

2012 Loring Wine Company Pinot Noir Santa Lucia Highlands

 

 

 

2011 Benessere Phenomenon – $24.27

This was purchased from Last Bottle Wines, see below for information and a discount on your first purchase.

 

This is a blend of Sangiovese, Cabernet Sauvignon, Merlot and Syrah from the winery’s estate vineyard.

 

The wine is a ruby red color.  The pleasing nose has cherries, underbrush, cassis, cedar, baking spices, dusty minerals and violets.  This has medium body with moderate tannins and very nice acidity.  On the palate tart cherries, underbrush and spices quickly jump out on the front end with dusty minerals and a touch of cedar coming in later.  The finish has nice length with cassis and violets providing good depth.  This seems to have just a touch of residual sweetness but the acidity keeps it in check.  This has 14.0% alcohol and the bottle is sealed with a natural cork.  (90 pts)

 

 

 

2016 Bedrock Wine Co. Nouveau – $17.50

This wine was made like Beaujolais Nouveau, but it comes from more interesting vineyard material than your typical stuff.  The wine is a blend of Zinfandel from Esola Vineyard, planted on granitic schist at 1600’ in the Amador foothills along with the oldest Cinsault in the country, own-rooted and planted in the 1880s, from Bechthold Vineyard in Lodi.  Both lots were fermented using carbonic maceration in a small concrete tank.  Nouveau is traditionally a fete of the most recent harvest, and 2016 was a great vintage in California deserving some early celebration.

 

The wine is a slightly cloudy light ruby color.  The unusual nose has raspberry, dry earth, cherry, bubble gum, white pepper, orange zest and a slight herbal note.  This has medium body with nice acidity and not a tannin in sight.  On the palate this reminds me of a fruit punch with a lot of up front, easy drinking, fruit with just a touch of white pepper and orange zest coming in on the back end.  The finish has decent length and is again very fruit dominated.  This is some thing different and unusual but not really my style.  I think this could be better in an off year where the fruit wouldn’t be as ripe and in your face.  This has 14% alcohol and the bottle is sealed with a natural cork.  (85 pts)

 

 

 

Gallimard Père et Fils Champagne Grande Réserve Chardonnay – $25.42

This was purchased from Last Bottle Wines, see below for information and a discount on your first purchase.

 

The wine is a light golden straw color with several streams of pinpoint bubbles.  The festive nose is full of tart apples, flinty minerals, yeasty bread, lemon zest and orange blossoms.  This has light to medium body with great effervescence and just a slight hint of sweetness.  On the palate tart green apples, minerals and lemon zest quickly grab hold with yeasty bread coming in later.  The finish has very nice length with a touch of orange blossom providing some additional depth.  This has great balance and tastes even better.  There is no rush on this bottle of bubbly but it’s hard to resist.  This has 12.0% alcohol and the bottle is sealed with a standard Champagne cork.  (92 pts)

 

 

 

2012 Sojourn Pinot Noir Rodgers Creek Vineyard Sonoma Coast – $28.17

Rodgers Creek Vineyard sits high on a ridge in the heart of the cool Petaluma Gap.  The vineyard takes the brunt of the wind and thick fog that define this cool climate zone.  The vines are grown in light, chalky soils on steep inclines.  Two blocks of the Pommard Pinot Noir clone form the foundation of this wine, 15% of which was fermented whole-cluster, contributing verve and depth.  Clone 777 is blended in, adding a layer of bright red fruit to rich spices and dark cherry flavors.  After open-top fermentation using native yeast, this 100% Pinot Noir was aged in French oak barrels, 50% of which were new.  The wine was bottles unfined and unfiltered in September 2013.  There were 725 cases produced.

 

The wine is a bright cherry red to ruby color.  The spellbinding nose has cherries, warm baking spices, strawberries, minerals, white pepper, dried flowers and a touch of earthy underbrush.  This is barely medium body with silky tannins and very good acidity.  On the palate the spices and cherries jump out first with minerals and strawberries coming in on the back end.  The finish has outstanding length with white pepper and some earthiness entering the picture.  This is on the young side but already outstanding.  This is perfectly balanced and carries no excess weight.  With a lot of upside potential, this could be mythical in a few years.  This wine has 14.2% alcohol by volume and the bottle is sealed with a natural cork.  (94 pts)

 

 

 

2014 Cannonball Wines Merlot – $12.74

The wine is a deep ruby color.  The inviting nose has blackberries, baking spices, spicy oak, plums and scorched earth.  This has medium to full body with soft tannins and decent acidity.  On the palate juicy berries, baking spices and oak leads off on the front end with plums and scorched earth coming in later.  The finish has decent length with berries and baking spices with a bit of lingering sweetness.  Not a lot of complexity here.  A fairly generic California Merlot for mid week meals.  This has 13.8% alcohol and the bottle is sealed with an agglomerated cork.  (85 pts)

 

 

 

2012 Loring Wine Company Pinot Noir Santa Lucia Highlands – $26.50

This is one of the very reasonably prices Appellation wines from Loring.  This is a blend of grapes from Garys’, Rosella’s, Aubaine Vineyards in the Santa Lucia Highlands.

 

The wine is a bright ruby red color.  The inviting nose has black raspberries, cherries, crushed stones, dry underbrush, roasted leafy herbs, cola and wildflowers.  This has medium to full body with moderate tannins and nice acidity.  On the palate berries, cherries, minerals and underbrush grab hold on the front end with roasted herbs and cola coming in on the back end.  The lingering finish adds a pleasing floral note.  This has nice balance and great up front fruit.  This is very easy to enjoy.  This has 14.7% alcohol and the bottle is sealed with a standard Loring twist off closure.  (92 pts)

 

 

 

 

I am a big fan of the “Flash Wine Sale” site Last Bottle.  You probably noticed some of the wines in this post were purchased from the site.  All of these wines were purchased at a big discount.  I highly recommend getting on their e-mail list.  Like most of the flash sale sites, they offer one wine per day until it sells out.  They also have a couple two-day marathons during the year.  Last Bottle is a great site to buy special wines at prices low enough to open any day of the week.

 

If you sign up using this link you will get a $10 credit that can be used on your first purchase.  I will also get a credit if you make a purchase.

 

Other than getting a credit as explained above, I have no financial interest in the site.  After you are on the list, you can also get the same credit by introducing friends to Last Bottle.

 

 

 

Connect with me

You can follow me on Twitter for more wine info, potential food pairings, and an occasional recipe or two.  Be warned, I’m also a sports fan and there are occasional Pittsburgh Penguins, Steelers, and Pirates tweets.  I attended the University of South Carolina, so during football season, there will also be some Gamecock posts.

 

I post a lot more pictures and pairing suggestions on my Instagram account, consider joining me at https://www.instagram.com/cbbrown3/

 

If you like this post, consider joining Cliffs Wine Picks Wine Blog on Facebook and giving me a Like.

 

Cheers!

 

 

This is original to CliffsWinePicks.com.  Copyright 2017 Cliff’s Wine Picks.

All rights reserved.

 

 

 

***** Shameless Self Promotion *****

 

Here is a link to a YouTube video of me getting “coal” from Santa for being named the “Nicest Person in Social Media” in 2012.

 

http://www.youtube.com/watch?v=UOvQTeGR3-c

 

 

 

Breaking news from Klout:

 

 

Cliff’s Wine Picks mentions or other posts

Here are posts, newsletters, blogs or other articles that either mention this site or that I have written:

 

Click here or on the “Cliff’s Wine Picks On Other Sites” link in the top right corner to see links to other sites that either have my reviews, my thoughts or other posts I have written.

 

 

 

Remember to support your local wine store!

 

 

 

* * * * * * * * * * * * *

 

Notes – I use the “official” Cellar Tracker name for the wines.  I use Cellar Tracker to help manage and organize my cellar.  I highly recommend checking it out at www.cellartracker.com.  Loading you existing cellar is a lot less intimidating than it would first appear.  There is a good chance 99% of your wine is already in the system, so you generally only need to enter part of the wine’s name and the system will find it for you.

 

 

Prices noted are the prices I paid at the time of purchase.  I don’t shop around to find the best prices, but always check out the sale and close out items when in a store.  Wines purchased direct from a winery do not include any shipping charges.  None of the prices include the sales tax.

 

 

All wines that were sent to me free of charge to sample will be noted and I will show suggested prices when available.

 

 

 

Cheers!

 

 

2010 Domaine La Garrigue Vacqueyras

2007 Jacob Franklin (Elyse) Mon Chou #50 Napa Valley

2008 Scherrer Winery Zinfandel Old and Mature Vines Alexander Valley

Nicolas Feuillatte Champagne Brut Rosé

2010 Jean Edwards Cellars Cabernet Sauvignon Stagecoach Vineyard

2014 Corbera Vini Grillo

 

 

 

2010 Domaine La Garrigue Vacqueyras – $16.62

I’ve been a fan of this wine for several vintages.  To me, a nice Vacqueyras is a solid step up from a Côtes du Rhône but with only a slight increase in price.

 

This is a blend of 80% Grenache, 10% Syrah, 5% Mourvedre and 5% Cinsault.

 

The wine is a deep maroon color.  The warm and relaxing nose has black cherries, blackberries, red raspberries, dried herbs, brined olives, licorice, minerals, earthy elements and wild flowers.  This has medium body, moderate to solid tannins and very good acidity.  The palate has nice, spicy fruit and olives with a touch of earthiness and chalky minerality coming in on the back end.  The finish has filled out nicely with some time in the cellar and now shows good length.  This one is rocking today and will hold for couple years.  The wine has 14.5% alcohol by volume and the bottle is sealed with a natural cork.  (92 pts)

 

 

 

2007 Jacob Franklin (Elyse) Mon Chou #50 Napa Valley – $30

“My Sweetheart”

 

The #50 in the wine’s name relates to the percentage of Cabernet Franc in the final blend.  As with most blends, the breakdown changes every vintage.  This vintage is a blend of 50% Cabernet Franc, 20% Merlot, 18% Cabernet Sauvignon, 6% Malbec and 6% Petit Verdot from the Abbey, Lynch, Morisoli and Wood Vineyards.  The grapes were picked from September 19 through October 14.  After fermentation, the wine was aged for 22 months in French oak barrels with 65% being new.  The total production was 375 cases.

 

The wine is a deep ruby to maroon color.  The stunning nose has cassis, dried herbs, cedar, smoke, warm baking spices, tobacco, dusty minerals, dark chocolate and licorice.  This has a medium body with moderate to solid tannins and very good acidity.  Spices, dried herbs and cassis immediately coat the palate, slowly allowing cedar and minerals to enter the picture.  On the long finish dusty minerality and dark chocolate join the cassis and dried herbs.  This is a very nicely layered wine with plenty of savory elements that nicely balance out the rich cassis.  This wine is in a prime drinking window allowing it to be a showstopper through the end of the decade.  The wine has 14.4% alcohol by volume and the bottle is sealed with a natural cork.  (94 pts)

 

 

 

2008 Scherrer Winery Zinfandel Old and Mature Vines Alexander Valley – $20

I used to split a friend’s Scherrer allocation in their “Futures Program” when I lived in Wisconsin.  In this program, you paid for the wines early in the year before the wine was even bottled.  The advantage was you got the wine at a BIG discount.  Usuallt around $20 for a wine that would sell for $30 to $35.  I used to get three bottles of this wine and three bottles of their Shale Vineyard Zinfandel.  I miss getting these wines at those prices.  The Scherrer zinfandels aren’t big and bold zins, they are much more mild mannered and balanced.  These zins age like a Bordeaux blend.

 

The wine is a deep ruby red color.  The expressive nose has blackberries, tobacco, cedar, baking spices, crushed stone minerals, scorched earth, dried wildflowers and a touch of licorice.  This has medium body with moderate tannins and very nice acidity.  On the palate berries, minerals and baking spices jump out on the front end with cherries, tobacco and dried earth coming in later.  The finish has great length with a nice dried floral note and a hint of cedar providing good depth.  This has great balance and still has a few years in a great drinking window.  No hurry opening this gem.  This has 14.5% alcohol and the bottle is sealed with a natural cork.  (93 pts)

 

 

 

Nicolas Feuillatte Champagne Brut Rosé – $34.99

This is a bright salmon pink color with steady, persistent streams of pinpoint sized bubbles.  The festive and inviting nose has cherries, raspberries, orange zest, fresh bread, chalky minerals and currants.  This has might to medium body with crisp acidity and some lingering sweetness.  On the palate bright red fruit, fresh bread and orange zest quickly take control with some minerality slipping in on the back end.  The finish is dominated by sweet cherries with a hint of orange zest.  This really pushes the limits to be called Brut, to me it is distinctly off dry.  To me this is great as an aperitif but the sweetness would make it a difficult to pair with a lighter dish.  This has 12.0% alcohol and the bottle is sealed with a standard Champagne cork.  (87 pts)

 

 

 

2010 Jean Edwards Cellars Cabernet Sauvignon Stagecoach Vineyard – SRP $65

As in prior vintages, the fruit for this wine comes from a premium vineyard block located within the Pritchard Hill Region of Stagecoach Vineyard. This is a blend of 98% Cabernet Sauvignon and 2% Petit Verdot that was aged for 24 months in French Oak.

 

The wine is a deep maroon color.  The open and expressive nose has cassis, cedar, baking spices, tobacco, scorched earth, dusty minerals, licorice, cocoa powder, violets and dried leafy herbs.  This has medium to full body with moderate to solid tannins and very good acidity.  On the palate cassis, cedar, minerals and scorched earth jump out quickly on the front end with cocoa powder and dried leafy herbs coming in later.  The finish has very good length with baking spices and a floral note providing nice depth.  This is still on the young side, either give it an hour or two in the decanter or let it sleep for another couple of years.  This has the depth and balance to improve over the next several years and drink well for a decade or more.  (95 pts)

 

 

 

2014 Corbera Vini Grillo – $10.19

Grillo is a native Italian grape that may have originated in Puglia.  This grape has been grown in Sicily since the 8th century and today is wide spread in western Sicily.

 

The wine is a straw-yellow color.  The intriguing nose has ripe apples, pineapple, dried straw, juicy peaches, orange blossoms and flinty minerals.  This has medium body with good acidity.  On the palate ripe apples, pineapple, minerals and peaches quickly jump out on the front end with orange blossoms coming in later.  The finish has decent length with a dry straw note adding nice depth.  This doesn’t offer a lot of complexity but for the price this is a nice wine for a lighter week night meal.  This has 13.0% alcohol and the bottle is sealed with a natural cork.  (87 pts)

 

 

 

 

I am a big fan of the “Flash Wine Sale” site Last Bottle.  You probably noticed some of the wines in this post were purchased from the site.  All of these wines were purchased at a big discount.  I highly recommend getting on their e-mail list.  Like most of the flash sale sites, they offer one wine per day until it sells out.  They also have a couple two-day marathons during the year.  Last Bottle is a great site to buy special wines at prices low enough to open any day of the week.

 

If you sign up using this link you will get a $10 credit that can be used on your first purchase.  I will also get a credit if you make a purchase.

 

Other than getting a credit as explained above, I have no financial interest in the site.  After you are on the list, you can also get the same credit by introducing friends to Last Bottle.

 

 

 

Connect with me

You can follow me on Twitter for more wine info, potential food pairings, and an occasional recipe or two.  Be warned, I’m also a sports fan and there are occasional Pittsburgh Penguins, Steelers, and Pirates tweets.  I attended the University of South Carolina, so during football season, there will also be some Gamecock posts.

 

I post a lot more pictures and pairing suggestions on my Instagram account, consider joining me at https://www.instagram.com/cbbrown3/

 

If you like this post, consider joining Cliffs Wine Picks Wine Blog on Facebook and giving me a Like.

 

Cheers!

 

 

This is original to CliffsWinePicks.com.  Copyright 2017 Cliff’s Wine Picks.

All rights reserved.

 

 

 

***** Shameless Self Promotion *****

 

Here is a link to a YouTube video of me getting “coal” from Santa for being named the “Nicest Person in Social Media” in 2012.

 

http://www.youtube.com/watch?v=UOvQTeGR3-c

 

 

 

Breaking news from Klout:

 

 

Cliff’s Wine Picks mentions or other posts

Here are posts, newsletters, blogs or other articles that either mention this site or that I have written:

 

Click here or on the “Cliff’s Wine Picks On Other Sites” link in the top right corner to see links to other sites that either have my reviews, my thoughts or other posts I have written.

 

 

 

Remember to support your local wine store!

 

 

 

* * * * * * * * * * * * *

 

Notes – I use the “official” Cellar Tracker name for the wines.  I use Cellar Tracker to help manage and organize my cellar.  I highly recommend checking it out at www.cellartracker.com.  Loading you existing cellar is a lot less intimidating than it would first appear.  There is a good chance 99% of your wine is already in the system, so you generally only need to enter part of the wine’s name and the system will find it for you.

 

 

Prices noted are the prices I paid at the time of purchase.  I don’t shop around to find the best prices, but always check out the sale and close out items when in a store.  Wines purchased direct from a winery do not include any shipping charges.  None of the prices include the sales tax.

 

 

All wines that were sent to me free of charge to sample will be noted and I will show suggested prices when available.

 

 

 

Cheers!

 

 

2011 Murrieta’s Well The Spur

2010 McPrice Myers Beautiful Earth

2006 Vincent Arroyo Bodega

2009 Trentadue Winery La Storia Cuvee 32

2008 Tamarack Cellars Firehouse Red

 

 

These are a few bottles from the past couple of months that were missed in that week’s post.  Most were either an emergency replacement for an off bottle, consumed on a business trip or a bottle I was afraid may be past its’ peak.

 

 

 

2011 Murrieta’s Well The Spur – $21.99

This wine is a blend of 31% Petite Sirah, 29% Petit Verdot, 27% Cabernet Sauvignon, 8% Malbec, and 5% Cabernet Franc.  The bottle is closed with a screw cap.

 

Each varietal was fermented in stainless steel tanks and aged for 14 months in a combination of American, French, Eastern European, and neutral oak barrels.

 

There were 425 barrels of the wine produced and the final alcohol level is 13.5%.

 

The wine is a nice ruby red color.  The nose is big, dark, and serious with smoke, loamy earth, berries, black cherries, minerals, plums, black pepper, licorice, dried herbs and some underbrush.  This has medium body, soft to moderate tannins, and good acidity.  On the palate the berries, smoke, and earthy elements hit first with plums and dried herbs coming in on the back end.  The finish has decent length and closes with a big dash of black pepper.  This wine screams for something hot and juicy right off the grill.  This is drinking very nicely right now, no reason to hold on to it even though it should hold for a couple more years.  (90 pts)

 

 

 

2010 McPrice Myers Beautiful Earth – $30.40

This is a blend of 80% Syrah 11% Mourvedre 9% Grenache.

 

The wine is a deep purple color, dark as midnight.  The intoxicating nose is full of crushed berries, crushed stones, ground espresso beans, meat juices, cherries, Asian spices, black licorice, violets and scorched earth.  This is full bodied with moderate to solid tannins and nice acidity.  The palate is greeted with a load of berries, crushed stones and Asian spices immediately.  On the back end meat juices and ground espresso beans grab your attention.  The finish has good length with scorched earth grabbing the spotlight and violets in the wings.  A little alcoholic heat slips through at times but the wine easily conceals most of the 15.6% alcohol.  One of the better McPrice Myers wines I’ve had over the years.  This has 15.6% alcohol and the bottle is sealed with a natural cork.  (92 pts)

 

 

 

2006 Vincent Arroyo Bodega – $19.99

I’ve been a long time supporter and buyer of the wines from Vincent Arroyo.  This wine is a blend of 60% Cabernet Sauvignon, 30% Malbec, 6% Petit Verdot and 4% Merlot.

 

The wine is a medium to dark garnet color.  The very appealing nose features blackberries, baking spices, cedar, tobacco, cherry, vanilla, and a bit of earthiness.  This has medium body with fairly solid tannins and very nice acidity.  On the palate the spicy fruit hits first with some cedar and earthiness in the background adding depth.  The finish has nice length with cherries and spice carrying the load.  A very nice Bordeaux style blend from Napa.  (90 pts)

 

 

 

2009 Trentadue Winery La Storia Cuvee 32 – $16.90

We have visited the Alexander Valley based Trentadue Winery a few times in the past and always had a good time and an even better tasting.  This is a long time favorite wine in my house.  The blend varies each vintage, this one is 49% Sangiovese, 27% Merlot, 8% Montepulciano, 8% Malbec, 7% Petite Sirah and 1% Syrah.  This wine has enough acidity from the Sangiovese to stand up to dishes with tomatoes but the other grapes lend enough body and oomph to stand up to meat.  We like this wine with everything from pasta with meat sauce to Veal Parmesan and baked ziti.

 

This has 14.5% alcohol and is sealed via a natural cork.

 

The wine is a medium to dark garnet color.  The very inviting nose has cherries, warm baking spices, dried herbs, raspberries, black pepper, wild flowers, licorice and a bit of earthiness.  This has medium body, moderate to solid tannins, and good acidity.  On the palate the spicy, peppery fruit jumps out first with dried herbs and earthiness coming in later.  The finish has very nice length with good balance between the fruity and savory elements.  This California version of a “Super Tuscan” is one of the better ones currently being produced.  This is in a prime drinking window but will last in the cellar for another couple of years.  (91 pts)

 

 

 

2008 Tamarack Cellars Firehouse Red – $13.29

This is a kitchen sink blend that changes every vintage.  This vintage is a blend of 37% Cabernet Sauvignon, 30% Syrah, 16% Merlot, 7% Cab Franc, 3% Malbec, 3% Sangiovese, 3% Petite Verdot and 1% Carmenere from the Columbia Valley in Washington.  The wine is sealed with an agglomerated cork.  My eyesight may not as good as it used to be but if the alcohol percentage is on the label, I could not find it.

 

The wine is a fairly dark ruby to maroon color.  The enticing nose has blackberries, smoldering charcoal, vanilla, meat juices, dried herbs, baking spices, licorice and a bit of earthiness.  This has medium body, moderate tannins, and very nice acidity.  The palate has a nice mix of fruity and savory elements that play well off of each other.  The finish has decent length leaning a bit more on the savory elements.  This is in a very nice drinking window and is a nice change of pace from the bigger, riper California wines.  This wine has not only survived some cellar time but has improved over the last few years.  The end of the line is near, this needs consumed in the next year.  What more can you ask of a sub $15 bottle of wine?  (89 pts)

 

 

 

 

I am a big fan of the “Flash Wine Sale” site Last Bottle.  They offer one wine per day at a big discount.  I highly recommend getting on their e-mail list.  Like most of the flash sale sites, they offer one wine per day until it sells out.  They also have a couple two-day marathons during the year.  Last Bottle is a great site to buy special wines at prices low enough to open any day of the week.

 

If you sign up using this link you will get a $10 credit that can be used on your first purchase.  I will also get a credit if you make a purchase.

 

Other than getting a credit as explained above, I have no financial interest in the site.  After you are on the list, you can also get the same credit by introducing friends to Last Bottle.

 

 

 

Connect with me

You can follow me on Twitter for more wine info, potential food pairings, and an occasional recipe or two.  Be warned, I’m also a sports fan and there are occasional Pittsburgh Penguins, Steelers, and Pirates tweets.  I attended the University of South Carolina, so during football season, there will also be some Gamecock posts.

 

I post a lot more pictures and pairing suggestions on my Instagram account, consider joining me at https://www.instagram.com/cbbrown3/

 

If you like this post, consider joining Cliffs Wine Picks Wine Blog on Facebook and giving me a Like.

 

Cheers!

 

 

This is original to CliffsWinePicks.com.  Copyright 2017 Cliff’s Wine Picks.

All rights reserved.

 

 

 

***** Shameless Self Promotion *****

 

Here is a link to a YouTube video of me getting “coal” from Santa for being named the “Nicest Person in Social Media” in 2012.

 

http://www.youtube.com/watch?v=UOvQTeGR3-c

 

 

 

Breaking news from Klout:

 

 

Cliff’s Wine Picks mentions or other posts

Here are posts, newsletters, blogs or other articles that either mention this site or that I have written:

 

Click here or on the “Cliff’s Wine Picks On Other Sites” link in the top right corner to see links to other sites that either have my reviews, my thoughts or other posts I have written.

 

 

 

Remember to support your local wine store!

 

 

 

* * * * * * * * * * * * *

 

Notes – I use the “official” Cellar Tracker name for the wines.  I use Cellar Tracker to help manage and organize my cellar.  I highly recommend checking it out at www.cellartracker.com.  Loading you existing cellar is a lot less intimidating than it would first appear.  There is a good chance 99% of your wine is already in the system, so you generally only need to enter part of the wine’s name and the system will find it for you.

 

 

Prices noted are the prices I paid at the time of purchase.  I don’t shop around to find the best prices, but always check out the sale and close out items when in a store.  Wines purchased direct from a winery do not include any shipping charges.  None of the prices include the sales tax.

 

 

All wines that were sent to me free of charge to sample will be noted and I will show suggested prices when available.

 

 

 

Cheers!

 

 

2007 Diebolt-Vallois Champagne Blanc de Blancs Brut

2012 Groth Cabernet Sauvignon

2013 Hook & Ladder Station 10

2012 Loring Wine Company Cabernet Sauvignon Blend

2012 Bedrock Wine Co. Heritage Compagni Portis

2010 Tamarack Cellars Firehouse Red

 

 

 

2007 Diebolt-Vallois Champagne Blanc de Blancs Brut – $45.45

Another Last Bottle purchase.  More info on the site and a link to join their e-mail list (with a nice credit) is below.

 

This 100% Chardonnay is only produced when the quality of the grapes is good enough.  It looks like that happened only 6 times since 1999.

 

The wine is a light straw yellow color with a very persistent, steady stream of pinpoint sized bubbles.  The very appealing nose has pears, lemon curd, yeasty bread, white peach, minerals, shaved almonds and orange blossoms.  This has light body with great effervescence and tart acidity.  On the palate tart pears, lemon curd and minerals quickly take control eventually allowing yeasty bread, white peach and shaved almonds to enter the picture on the back end.  The finish has great length with zippy lemon zest leaving your mouth watering for another sip.  This tastes great now but I don’t plan on opening another bottle for a few years.  I think some cellar time will allow the acidity to integrate and additional nuances to develop.  This has 12.5% alcohol and the bottle is sealed with a standard Champagne cork.  (94 pts)

 

 

 

2012 Groth Cabernet Sauvignon – $45.00

Another Last Bottle purchase.  More info on the site and a link to join their e-mail list (with a nice credit) is below.

 

This vintage is a blend of 88% Cabernet Sauvignon and 12% Merlot that were harvested from September 28 to October 26.  After fermentation, the wine was aged in French oak barrels for 22 months, 65% new.

 

The wine is a deep violet color.  The elegant nose has cassis, tobacco, baking spices, dusty minerals, violets, cedar, cherries and licorice.  This has medium body with moderate to solid tannins and very good acidity.  On the palate cassis, spicy oak, dusty minerals and baking spices jump out on the front end with tobacco and cherries coming in later.  The finish has nice length with violets and licorice providing some depth.  This needs a bit of time in the cellar to add some weight and fill out on the palate.  This is very nice now but I think the best days are a couple years down the road.  This has 14.5% alcohol and the bottle is sealed with a natural cork.  (91 pts)

 

 

 

2013 Hook & Ladder Station 10 – $14.90

Another Last Bottle purchase.  More info on the site and a link to join their e-mail list (with a nice credit) is below.

 

This Russian River Valley Red is a blend of 59% Zinfandel, 18% Cabernet Sauvignon, 18% Petite Sirah, 4% Carignane and 1% Alicante Bouschet.

 

The wine is a deep garnet color.  The inviting nose has blackberries, licorice, crushed stone minerals, dark chocolate, dry underbrush, black cherries, dried wild flowers, black peppercorns, baking spices and a touch of cedar.  This has medium to full body with moderate tannins and good acidity.  On the palate blackberries, baking spices, minerals and dark chocolate take control early with black cherries and dry earth coming in later.  The finish has good length with black peppercorns and a dried floral note providing nice depth.  This is an easy drinking, much more civilized version of The Prisoner.  This has 14.5% alcohol and the bottle is sealed with an agglomerated cork.  (90 pts)

 

 

 

2012 Loring Wine Company Cabernet Sauvignon Blend – $16.50

This wine is a blend of 80% Cabernet Sauvignon and 20% Mourvedre from Paso Robles.  I bought this as a pre-release from the winery, so the price I paid is no longer available.

 

The wine is a deep ruby red color.  The stunning nose has cassis, licorice, earthy underbrush, black cherries, dried herbs, cedar, stony minerals, tobacco, dark chocolate and dried flowers.  This has medium to full body, moderate ripe tannins and nice acidity.  On the palate, juicy berries and spicy oak jump out first with dried herbs, cherries and minerals coming in on the back end.  The finish has nice length with a nice earthy element and chocolate coming into the picture adding some complexity.  Not a wine made to stash in the cellar but to open and enjoy over the next couple of years.  A great value for under $20.  This wine has 14.9% alcohol and the bottle is sealed with a twist off cap.  (90 pts)

 

 

 

2012 Bedrock Wine Co. Heritage Compagni Portis – $25.00

This wine is a field blend consisting of about a dozen different varietals including Gewurtzraminer, Trousseau Gris, Riesling, Roter Veltliner, Chardonnay and a few others from a vineyard planted in 1954.  This is how wines used to be made before people wanted to see a specific grape on the label.

 

The wine is a bright yellow color.  The exotic nose has apples, lychee, white peach, pear, stony minerals, petrol, honeysuckle, orange blossoms and melon.  This has medium body with nice acidity.  This is rich and luxurious on the palate with nice white orchard fruit, orange blossoms, minerals and lychee nuts on the front end with honeysuckle and a touch of lime zest coming in later.  The finish has very nice length with a touch of melon and white peach providing great depth.  This was much smoother and richer as it warmed up a bit, don’t serve this one too cold, just a brief chill in the refrigerator will be perfect.  This has 14.2% alcohol and the bottle is sealed with a natural cork.  (92 pts)

 

 

 

2010 Tamarack Cellars Firehouse Red – $13.77

This is a perennial house favorite and best buy.  The blend changes every vintage, but the quality is always in the bottle.  This is always a blend of several grapes that always seems to work.

 

This vintage is a blend of 34% Cabernet Sauvignon, 32% Syrah, 12% Merlot, 10% Cabernet Franc, 4% Malbec, 4% Sangiovese, 2% Zinfandel, 1% Petit Verdot, and 1% Carmenere.

 

This is a fairly deep ruby to maroon color.  The pleasant nose has blackberries, dark chocolate, minerals, cherries, baking spices, dried herbs, and earthy underbrush.  This has medium body with soft tannins and good acidity.  Nice, juicy, spicy fruit hits the palate first with some dark chocolate and earthiness coming in on the back end.  This has decent length on the finish which is showing a touch of oak.  For under $15 this is a keeper.  The bottle is sealed with an agglomerated cork, I could not see the alcohol percentage on the label.  Before you ask, I checked before I even had a sip of the wine.  I think this wine is reaching the end of the line, kill this one off in the next year.  (89 pts)

 

 

 

 

I am a big fan of the “Flash Wine Sale” site Last Bottle.  You probably noticed some of the wines in this post were purchased from the site.  All of these wines were purchased at a big discount.  I highly recommend getting on their e-mail list.  Like most of the flash sale sites, they offer one wine per day until it sells out.  They also have a couple two-day marathons during the year.  Last Bottle is a great site to buy special wines at prices low enough to open any day of the week.

 

If you sign up using this link you will get a $10 credit that can be used on your first purchase.  I will also get a credit if you make a purchase.

 

Other than getting a credit as explained above, I have no financial interest in the site.  After you are on the list, you can also get the same credit by introducing friends to Last Bottle.

 

 

 

Connect with me

You can follow me on Twitter for more wine info, potential food pairings, and an occasional recipe or two.  Be warned, I’m also a sports fan and there are occasional Pittsburgh Penguins, Steelers, and Pirates tweets.  I attended the University of South Carolina, so during football season, there will also be some Gamecock posts.

 

I post a lot more pictures and pairing suggestions on my Instagram account, consider joining me at https://www.instagram.com/cbbrown3/

 

If you like this post, consider joining Cliffs Wine Picks Wine Blog on Facebook and giving me a Like.

 

Cheers!

 

 

This is original to CliffsWinePicks.com.  Copyright 2016 Cliff’s Wine Picks.

All rights reserved.

 

 

 

***** Shameless Self Promotion *****

 

Here is a link to a YouTube video of me getting “coal” from Santa for being named the “Nicest Person in Social Media” in 2012.

 

http://www.youtube.com/watch?v=UOvQTeGR3-c

 

 

 

Breaking news from Klout:

 

 

Cliff’s Wine Picks mentions or other posts

Here are posts, newsletters, blogs or other articles that either mention this site or that I have written:

 

Click here or on the “Cliff’s Wine Picks On Other Sites” link in the top right corner to see links to other sites that either have my reviews, my thoughts or other posts I have written.

 

 

 

Remember to support your local wine store!

 

 

 

* * * * * * * * * * * * *

 

Notes – I use the “official” Cellar Tracker name for the wines.  I use Cellar Tracker to help manage and organize my cellar.  I highly recommend checking it out at www.cellartracker.com.  Loading you existing cellar is a lot less intimidating than it would first appear.  There is a good chance 99% of your wine is already in the system, so you generally only need to enter part of the wine’s name and the system will find it for you.

 

 

Prices noted are the prices I paid at the time of purchase.  I don’t shop around to find the best prices, but always check out the sale and close out items when in a store.  Wines purchased direct from a winery do not include any shipping charges.  None of the prices include the sales tax.

 

 

All wines that were sent to me free of charge to sample will be noted and I will show suggested prices when available.

 

 

 

Cheers!

 

 

2013 McCay Cellars Grenache Abba Vineyard

2015 Acquiesce Grenache Blanc Lodi

2013 Turley Zinfandel Kirschenmann

2013 Mettler Family Vineyards Zinfandel Old Vine Epicenter

2015 Azienda Bologna Cinsault a’Campo Old Vine Rose

2014 Acquiesce Roussanne

2014 Oak Farm Vineyards Barbera

2014 Macchia Zinfandel Mischievous Old Vine

2014 Bokisch Vineyards Albariño Terra Alta Vineyard

 

 

 

These are mostly wines that I purchased, a few were samples that were provided to me.  I have the samples clearly stated as samples.  Some were from my cellar, some were purchased during my recent tour of Lodi and some were purchased after I returned.  I write about wines but I am also a collector and wine consumer.  I may write about some wines that are provided to me but I buy the wines I want to drink.  Here are some of the wines from Lodi that are now part of my cellar.

 

This is my second post on Lodi Wines.  If you missed my previous post, it is available by clicking here.

 

 

 

2013 McCay Cellars Grenache Abba Vineyard – $25.60

Michael McCay and his family moved to Lodi in the mid 1980s.  He started making wine in 1994 and launched McCay Cellars in 2007.

 

This is 100% Grenache that utilized a “native yeast” fermentation and that was aged in neutral oak.  A total of 178 cases were produced.

 

Much more information is on the winery’s website.

 

The wine is a light, translucent ruby red color.  The entrancing nose has raspberries, crushed stone minerals, warm baking spices, plums, white pepper, dry underbrush, fresh flowers and charred wood.  This has medium to full body with medium tannins and great acidity.  On the palate tart berries, white pepper, minerals and under ripe plums quickly grab your attention with baking spices and a nice floral note coming in later.  The finish has very good length with tart cherries and charred wood providing nice depth.  This is on the young side but already tastes great.  This has good balance and is not on the highly extracted/over ripe side of the line.  An outstanding effort!  This tastes more like a Rhone wine than one from the new world.  This has 14.2% alcohol and the bottle is sealed with a natural cork.  (93 pts)

 

 

 

2015 Acquiesce Grenache Blanc Lodi – $19.20

Susan Tipton is the Owner/Winemaker for Acquiesce Winery.  The winery’s vines were sourced from the famous French Châteauneuf du Pape estate, Château de Beaucastel.  The winery produces almost all white wines with only one exception, a delicious rosé.  These are all small batch, hard to find wines.  The best sources for Susan’s wines are direct from the winery or from the Lodi Wine & Visitor Center.  See below for info on the Center.

 

Much more information is available on the winery’s site.

 

The wine is a pale yellow with a slight green tint.  The captivating nose has apples, melons, leafy herbs, orange blossoms, white peach, dusty minerals, lemon zest and a hint of roasted nuts.  This has medium body with a creamy texture and crisp acidity.  On the palate apples, under ripe melons, minerals and leafy herbs jump out quickly on the front end with orange blossoms slipping in on the back end.  The finish has good length with lemon zest and a nice, slightly bitter roasted nut element adding nice depth.  This is easy to sip and shows great balance and complexity.  Another great, crisp white wine from Lodi.  This has 13.5% alcohol and the stylish bottle is closed with an agglomerated cork.  (92 pts)

 

 

 

2013 Turley Zinfandel Kirschenmann – $32.00

If you have not been living under a rock for the last couple of decades, you should know Turley Winery.  Turley is one of the first “cult” wineries in California.  The wines are mainly sold via a mailing list but I have seen some of the wines in retail stores.  A lot of people are surprised to know Turley produces a wine from Lodi.  It really shouldn’t come as too big of a surprise since this vineyard that was originally planted in 1915 is now owned by Tegan and Olivia Passalacqua.  Tegan is the winemaker for Turley.

 

The wine is a deep purple color.  The nose doesn’t lead you to think Zinfandel, this has raspberries, plums, scorched earth, dried herbs, dusty minerals, baking spices, violets and vanilla.  This has a full body with moderate tannins and decent acidity.  Berries, plums, scorched earth and minerals quickly coat your palate with baking spices and vanilla coming in later.  The finish has good length with a touch of black pepper and dried leafy herbs providing depth.  This may not be easily identifiable as a Zinfandel, but it easy to recognize the wine as being very tasty and enjoyable.  I wouldn’t stash this one away for more than another couple of years.  This has 15.2% alcohol and the bottle is sealed with a natural cork.  (90pts)

 

 

 

2013 Mettler Family Vineyards Zinfandel Old Vine Epicenter – SRP $19.99

This was a sample provided by the winery, Lodi Wine & Visitor Center and Calhoun & Company.

 

The Mettler Family is one of the oldest farming families in the region.  The Mettlers have roots in the wine industry dating back to the 1770s and they have been growing wine grapes in the Lodi appellation since the late 1800s when their first Lodi vineyards were planted.

 

This is a blend of 85% Zinfandel, 10% Petite Sirah, 3% Cabernet Franc and 2% Cabernet Sauvignon.  The wine was aged for 18 months in 70% American and 30% French oak; 60% new barrels.  There were 7,186 cases produced.

 

Much more information on their history and wines is available on their website.

 

The wine is a deep maroon color.  The big and bold nose has blackberries, dark chocolate, toasty oak, black peppercorns, licorice, tobacco, cola, dusty minerals and dried leafy herbs.  This has a full body with moderate ripe tannins and decent acidity.  On the palate crushed berries, dark chocolate and toasty oak quickly take control on the front end with tobacco, black pepper and dusty minerals coming in on the back end.  The finish has nice length with dried herbs and dark chocolate providing nice balance to the rich berries.  This is a big, rich and bold Zinfandel that pushes the ripeness and demands hearty food.  This has 15.5% alcohol and the bottle is sealed with a natural cork.  (89 pts)

 

 

 

2015 Azienda Bologna Cinsault a’Campo Old Vine Rosé – $14.40

I couldn’t find much information on the winery online.  I assume I’m just looking in the wrong places.

 

The wine is a light pink salmon color.  The soft and laid back nose has cherries, strawberries, stony minerals, orange blossoms, white peach and lemongrass.  This has light to medium body with crisp acidity and seems to be totally dry.  On the palate bright red fruit, minerals and white peach jump out on the front end with lemongrass and orange blossoms coming in later.  The finish has very nice length with mineral and red fruit.  The is a very flavorful and balanced rosé that pairs nicely with a light meal but also excels sipping on its’ own on a sunny day.  This has 13.0% alcohol and the bottle is sealed with an agglomerated cork.  (90 pts)

 

 

 

2014 Acquiesce Roussanne – $21.60

Acquiesce Winery is Lodi’s only winery that is dedicated to white wines, though they do produce an occasional rosé.  If you visit their website and check out the wines they produce, the first thing you’ll notice is that all their wines are made with the traditional Rhone grapes.  No chardonnay or sauvignon blanc wines here.  Instead, you will find Roussanne, Viognier, Picpoul Blanc and Grenache Blanc.  The second thing you’ll notice is their bottles.  Again, they are different and distinctive.

 

There is nothing wrong about being predictable other than being predictable and boring.  I love wineries that think outside the box and are distinctive.  Being different and distinctive is only a good thing if you are good at it, and Acquiesce excels at what they do.

 

Much more information is available on the winery’s website.

 

The wine is a light yellow color.  The exotic nose has apples, melons, banana, orange blossoms, spice and wet stones.  This has medium body with nice acidity.  On the palate this creamy textured wine has tart apples, melons and spice on the front end with orange blossoms and citrus zest coming in on the back end.  The finish has very nice length with stony minerals providing depth.  This would be perfect with a light lunch on a sunny day.  This has 13.5% alcohol and the bottle is sealed with an agglomerated cork.  (89 pts)

 

 

 

2014 Oak Farm Vineyards Barbera – SRP $25

This was a sample provided by the winery, Lodi Wine & Visitor Center and Calhoun & Company.

 

When I visited Lodi with a group of fellow bloggers in late September, one of the highlights was a tasting of Lodi produced Barbera wines.  These were all high quality, distinctive wines with considerable merit.  Oak Farm was one of the wines we tasted and I looked forward to being able to spend an evening with a bottle of their wine.

 

Oak Farm Vineyards is a beautiful winery that specializes in small lot/premium wines.  If you ever make it to the region, I highly encourage a visit.  A visit with Dan Panella the Owner/Winemaker and Chad Joseph the Head Winemaker will be an informative and tasty experience.  More information is available on their website.

 

The wine is a deep garnet red color.  The very inviting nose has black cherries, crushed stone minerals, dry underbrush, warm baking spices and dead wood embers.  This has medium to full body with soft tannins and great acidity.  On the palate cherries, spice and minerals jump out on the front end with underbrush and charred wood coming in on the back end.  The finish has good length with the cherries and spice lingering nicely.  This has great balance and it very easy to enjoy.  I really liked this wine, a great job!  This has 14.9% alcohol and the bottle is sealed with a natural cork.  (92 pts)

 

 

 

2014 Macchia Zinfandel Mischievous Old Vine – $18.38

In Italian, “Macchia” means “the spot”.  After a visit to the winery, especially their tasting area, you will agree.

 

Macchia is owned by the husband and wife team of Tim and Lani Holdener.  The winery started operations in 2001 using grapes they sourced from California’s premium vineyards.  The winery specializes in Zinfandels, they produce 7 or more different Zins.  They also produce some very nice wines from Italian varietals.  Tim is one of the “characters” in the region.  He always seems to be smiling and have a joke or gag ready.  The first time I met him, he was walking around on the dusty road we were having a tasting wearing a “tuxedo T-shirt”.  Much more information on the winery is, of course, available on their website.

 

A potential source for Macchia wines is Total Wine.  I know my local store carries a few of their wines, including this one.

 

The wine is a deep garnet color.  The open and bold nose has blackberries, baking spices, black pepper, licorice, scorched earth, dried wildflowers, plums, dusty minerals, cherries and vanilla bean.  This has a full body with moderate ripe tannins and nice acidity.  On the palate blackberries, black pepper, scorched earth and baking spices quickly take control with plums and vanilla coming in later.  The finish has nice length with cherries and a dried floral note providing good depth.  This is big and rich with plenty of fruit and enough savory elements to provide some complexity and depth.  I wouldn’t stash this one in the back of the cellar, I’d probably open this one over the next two to three years or the alcohol may start poking through.  This has 15.7% alcohol and the bottle is sealed with a natural cork.  (90 pts)

 

 

 

2014 Bokisch Vineyards Albariño Terra Alta Vineyard – $16.20

I was a fan of Bokisch wines before I met Marcus Bokisch and visited the winery.  Afterwards, my love and appreciation went up even more.  Marcus is one of the most knowledgeable and well spoken people I have ever met.  If you ever make it to Lodi, Bokisch is a “must stop”.  If Marcus is there, ask him about “fairy shrimp and vernal pools”.   Marcus and Winemaker Elyse Egan Perry are a top notch team producing world class wines.

 

Much more information, including recipes from Liz Bokisch, is available on their website.

 

The wine is a light yellow color.  The very appealing nose has apples, orange blossoms, lime zest, crushed stone minerals and a hint of white pepper.  This has light to medium body with crisp acidity.  On the palate tart apples, lime zest and orange blossoms quickly grab your attention with minerals and orange zest coming in on the back end.  The finish has very nice length with just a hint of white pepper adding nice depth before the mouthwatering citrusy acidity forces another sip.  This has great balance and is a world-class Albariño.  I really like this wine.  This has 12.5% alcohol and the bottle is sealed with an agglomerated cork.  (93 pts)

 

 

 

Conclusion and recommendations

These are all wines made with pride by families that either grow their own grapes of buy them from “friends”.  The over riding thing I learned during my visit is this region performs like one big team.  Everyone from the grape growers to the winery owners are equals when it comes to producing these world class wines.

 

 

If you want to plan a trip to Lodi, which I highly recommend, your first step should be to visit the Lodi Wine Site.  If you find yourself in Lodi and want to sip some wine, buy some wine or look for recommendations, I encourage you to visit them at:

Lodi Wine & Visitor Center

2545 West Turner Road

Lodi, CA 95242

Phone: (209) 367-4727

Email: lwwc@lodiwine.com

 

This is also a great place to buy Lodi wines.  They have an extensive inventory of wines that you can have shipped to your home.

 

 

 

 

 

Lodi Information

Lodi is just east of San Francisco and has provided grapes for producers all over the world since the 1800’s.  The Lodi area has provided grapes for producers all over the world for decades, and many families in Lodi have been growing grapes for six and seven generations.  Today, there are approximately 85 wineries and tasting rooms, over 750 growers and more than 100,000 acres planted to vineyards.  The wines we tasted commemorate the heritage of Lodi and are not only exquisite, but tell a narrative.

 

It is a well-known fact that Lodi is predominantly a red wine region, proudly holding the self-proclaimed title of “Zinfandel Capital of the World”.  What is lesser known is that Lodi’s unique Mediterranean climate allows for over 75 different varietals to thrive.

 

Tons of great and useful information is available on the Wines of Lodi, LOCA website.  I highly encourage you to read about the area by clicking here.  You can also follow Lodi on Twitter at @Lodi_Wine.

 

 

Lodi Green Program

The Lodi Rules for Sustainable Winegrowing is California’s first 3rd party-certified sustainable winegrowing program.  Originally launched in 2005, over the past two years the program went through and extensive review to update and make standards more rigorous.

 

The Lodi Rules takes a comprehensive approach to farming that goes beyond just pest management to promote practices that enhance biodiversity, water and air quality, soil health, and employee and community well-being.  This allows us to produce higher quality wines more reflective of the places and people that grow them.  It gives you the opportunity to promote responsible farming by enjoying the great wines from these vineyards.

 

When you drink a certified sustainably grown Lodi wine, you are supporting a farmer, a vintner, and a community that embraces its responsibility to take care of the environment.

 

Visit the Lodi Certified Green site for more information on the region’s sustainable winegrowing.

 

 

 

 

Calhoun & Company enjoys a diverse portfolio of wine and spirits clients. From family owned to corporate managed, luxury to everyday priced, small lot wines to nationally distributed, Napa to Oporto, we thrive on the varied media opportunities each of these categories presents. We are exceptionally proud of the breadth and depth of our practice, as illustrated by this partial list of brands we have worked with over the past 13 years.  For more information, visit their website.

 

 

 

Connect with me

You can follow me on Twitter for more wine info, potential food pairings, and an occasional recipe or two.  Be warned, I’m also a sports fan and there are occasional Pittsburgh Penguins, Steelers, and Pirates tweets.  I attended the University of South Carolina, so during football season, there will also be some Gamecock posts.

 

If you like this post, consider joining Cliffs Wine Picks Wine Blog on Facebook and giving me a Like.

 

Cheers!

 

 

This is original to CliffsWinePicks.com.  Copyright 2017 Cliff’s Wine Picks.

All rights reserved.

 

 

 

***** Shameless Self Promotion *****

 

Here is a link to a YouTube video of me getting “coal” from Santa for being named the “Nicest Person in Social Media” in 2012.

 

http://www.youtube.com/watch?v=UOvQTeGR3-c

 

 

 

Breaking news from Klout:

 

 

Cliff’s Wine Picks mentions or other posts

Here are posts, newsletters, blogs or other articles that either mention this site or that I have written:

 

Click here or on the “Cliff’s Wine Picks On Other Sites” link in the top right corner to see links to other sites that either have my reviews, my thoughts or other posts I have written.

 

 

 

Remember to support your local wine store!

 

 

 

* * * * * * * * * * * * *

 

Notes – I use the “official” Cellar Tracker name for the wines.  I use Cellar Tracker to help manage and organize my cellar.  I highly recommend checking it out at www.cellartracker.com.  Loading you existing cellar is a lot less intimidating than it would first appear.  There is a good chance 99% of your wine is already in the system, so you generally only need to enter part of the wine’s name and the system will find it for you.

 

 

Prices noted are the prices I paid at the time of purchase.  I don’t shop around to find the best prices, but always check out the sale and close out items when in a store.  Wines purchased direct from a winery do not include any shipping charges.  None of the prices include the sales tax.

 

 

All wines that were sent to me free of charge to sample will be noted and I will show suggested prices when available.

 

 

 

Cheers!

 

 

2013 Methymnaeos Chidiriotiko Orange Wine Greece

2006 Shafer Relentless

2014 Prisoner Wine Company Saldo

2011 Outpost Grenache Howell Mountain

2008 Big Basin Vineyards Mandala Syrah

Locations WA-4

 

 

 

2013 Methymnaeos Chidiriotiko Orange Wine Greece

The winery is the only one in the world making wine from the almost extinct Chidiriotiko grape.  Even though Orange wines are usually made from white grapes, this is a pale colored red grape.  The winery produces a white, red and this orange wine from the grape.

An “orange” wine is produced by fermenting white grapes on their skins similar to the production of a red wine.  The light colored skins give the wine a bright orange tint after going through fermentation.  As I noted above, in this case, the grapes used were a light, pale red but the results were the same.

The wine is a bright, clear orange color.  The mysterious nose has cherries, minerals, orange zest, white flowers and a hint of nuttiness.  This has an oily texture with soft tannins and very nice acidity.  On the palate cherry skin, minerals and orange zest jump out on the front end with a floral note and a hit of roasted nuts coming in later.  The finish has nice length with minerals and cherry skins lingering nicely.  This is an obscure grape and a different style of wine that work nicely.  If you ever have the opportunity to try an “orange wine” think of it as a lighter red wine serving wise.  This tastes better at cellar temperature or a touch warmer.  This has 14.5% alcohol and the bottle is sealed with a man made Nomacorc.  (89 pts)

 

 

2006 Shafer Relentless – $42.74

This vintage is a blend of 84% Syrah and 16% Petite Sirah.

 

The wine is a deep, dark, inky purple color.  The exotic and enticing nose has blackberries, fresh ground espresso beans, crushed stone minerals, dark chocolate, melted licorice, black pepper, smoke, black cherries, tar, and violets.  This is full bodied with solid tannins and good acidity.  On the palate there are layers of fruit and savory elements that thoroughly coat your mouth, like the wine’s name, the flavors are “relentless”.  The finish is fairly long and again is loaded with flavor.  Not a lot of subtlety here, just massive amounts of flavors that are held in check by the outstanding tannic backbone and acidity.  This is in a great drinking window and will hold for several years.  This has 14.9% alcohol and is sealed with a natural cork.  (93 pts)

 

 

2014 Prisoner Wine Company Saldo – $22.99

From the producer – “The word “Saldo” is of Latin origin often referring to “from here and there” or in this case, representing our sourcing of Zinfandel from regions “here and there” across Northern California.”

 

The wine is a deep purple color.  The big and bold nose has blackberries, plums, baking spices, plums, espresso beans and scorched earth.  This has a full body with moderate ripe tannins and decent acidity.  Layers of fruit and spice quickly coat your palate with scorched earth and espresso beans coming in on the back end.  The finish has nice length with the fruit and spice continuing the assault on your palate.  Not a lot of complexity but this fruit bomb has enough savory notes to keep it from getting boring.  This has 15.9% alcohol and the bottle is sealed with a natural cork.  (87 pts)

 

 

2011 Outpost Grenache Howell Mountain – $36.59

This wine was purchased from Last Bottle Wines.  My favorite “flash sale” site on the web.  More information and a discount on your first purchase is below.

 

This wine comes from a vineyard 2,200 feet above the Napa Valley floor.  Thomas Rivers Brown produced 171 cases of this 100% Grenache.  The wine was aged in 100% one to five year old French oak barrels.

 

The wine is a light, bright ruby color.  The intoxicating nose has strawberries, dry earth, rocky minerals, white pepper, raspberries, baking spices and wildflowers.  This has medium body with moderate tannins and very nice acidity.  On the palate red fruit, minerals and white pepper push out to the front quickly with baking spices and dry earth coming in later.  On the lingering finish the savory notes take the lead with the fruit providing nice background sweetness.  This isn’t your normal fruit driven California Grenache, but it’s also not really Southern Rhone like either.  Maybe the best description would be Rhone-esque with richer upfront fruit.  This is a hard one to give a drinking window, it should be in its prime, but there still seems to be some depth and oomph buried in the background.  I plan on holding off opening another bottle for a year or two.  This has 14.1% alcohol and the bottle is sealed with a natural cork.  (93 pts)

 

 

2008 Big Basin Vineyards Mandala Syrah – $35.00

Total production was 8 barrels.  This is a blend of 88% Syrah, 8% Grenache and 4% Cabernet Sauvignon.

 

The wine is a deep ruby to maroon color.  The big and bold nose is full of blackberries, blueberries, baking spices, dying wood embers, dark chocolate, dried violets and dusty minerals.  This has a full body with moderate to solid tannins and good acidity.  On the palate layers of fruit, spice and minerals jump out on the front end with wood embers and dark chocolate coming in later.  The finish has great length with a nice dried floral note adding some depth.  This is a big, bold and rich wine that needs a hearty meal.  This is now in a prime drinking window that should last another 4 or 5 years.  What this wine lacks in subtlety it makes up for in taste.  This has 15.8% alcohol and the bottle is sealed with a natural cork.  (90 pts)

 

 

Locations WA-4 – $20.00

This wine was purchased from Last Bottle Wines.  My favorite “flash sale” site on the web.  More information and a discount on your first purchase is below.

 

Even though this is a “non-vintage” wine, most, if not all the grapes, were from the 2014 vintage.  This is a blend of Syrah, Merlot and Petit Sirah that was barrel aged 10 months in French and American oak barrels.

 

The owner and winemaker for Locations is Dave Phinney, better known for his esteemed Orin Swift wines.  The idea behind this label was “what can we do if we break the rules and blend grapes from regions that are normally not blended together”?  Why not make a wine blending grapes from both Bordeaux and the Rhone and throw in some from Roussillon?  The original concept has expanded to now include unique blends from different states in the US.  Besides the normal states, I noticed a Texas blend is now being produced.

 

The wine is a deep purple color.  The enticing nose has blackberries, blueberries, dry underbrush, white pepper, dark chocolate, dried wildflowers, warm baking spices and a hint of crushed stones.  This has a full body with moderate ripe tannins and nice acidity.  On the palate dark fruit, spice and underbrush quickly grab control with white pepper, dark chocolate and crushed stone minerals coming in on the back end.  The finish has good length with a dried floral note providing nice depth.  This isn’t a wine to stash away in the cellar, open it over the next 4 to 5 years and enjoy the layers of fruit and spice the wine readily offers up.  This has 15.0% alcohol and the bottle is sealed with a natural cork.  (90 pts)

 

 

 

I am a big fan of the “Flash Wine Sale” site Last Bottle.  You probably noticed some of the wines in this post were purchased from the site.  All of these wines were purchased at a big discount.  I highly recommend getting on their e-mail list.  Like most of the flash sale sites, they offer one wine per day until it sells out.  They also have a couple two-day marathons during the year.  Last Bottle is a great site to buy special wines at prices low enough to open any day of the week.

 

If you sign up using this link you will get a $10 credit that can be used on your first purchase.  I will also get a credit if you make a purchase.

 

Other than getting a credit as explained above, I have no financial interest in the site.  After you are on the list, you can also get the same credit by introducing friends to Last Bottle.

 

 

 

Connect with me

You can follow me on Twitter for more wine info, potential food pairings, and an occasional recipe or two.  Be warned, I’m also a sports fan and there are occasional Pittsburgh Penguins, Steelers, and Pirates tweets.  I attended the University of South Carolina, so during football season, there will also be some Gamecock posts.

 

I post a lot more pictures and pairing suggestions on my Instagram account, consider joining me at https://www.instagram.com/cbbrown3/

 

If you like this post, consider joining Cliffs Wine Picks Wine Blog on Facebook and giving me a Like.

 

Cheers!

 

 

This is original to CliffsWinePicks.com.  Copyright 2017 Cliff’s Wine Picks.

All rights reserved.

 

 

 

***** Shameless Self Promotion *****

 

Here is a link to a YouTube video of me getting “coal” from Santa for being named the “Nicest Person in Social Media” in 2012.

 

http://www.youtube.com/watch?v=UOvQTeGR3-c

 

 

 

Breaking news from Klout:

 

 

Cliff’s Wine Picks mentions or other posts

Here are posts, newsletters, blogs or other articles that either mention this site or that I have written:

 

Click here or on the “Cliff’s Wine Picks On Other Sites” link in the top right corner to see links to other sites that either have my reviews, my thoughts or other posts I have written.

 

 

 

Remember to support your local wine store!

 

 

 

* * * * * * * * * * * * *

 

Notes – I use the “official” Cellar Tracker name for the wines.  I use Cellar Tracker to help manage and organize my cellar.  I highly recommend checking it out at www.cellartracker.com.  Loading you existing cellar is a lot less intimidating than it would first appear.  There is a good chance 99% of your wine is already in the system, so you generally only need to enter part of the wine’s name and the system will find it for you.

 

 

Prices noted are the prices I paid at the time of purchase.  I don’t shop around to find the best prices, but always check out the sale and close out items when in a store.  Wines purchased direct from a winery do not include any shipping charges.  None of the prices include the sales tax.

 

 

All wines that were sent to me free of charge to sample will be noted and I will show suggested prices when available.

 

 

 

Cheers!

 

 

2011 Pierre Amadieu Gigondas Romane Machotte

2011 Terre di Talamo Morellino di Scansano Tempo Riserva

2010 Villa Creek Avenger

2015 River Road Vineyards Pinot Noir Sonoma County

Paul Bara Champagne Grand Cru Brut Réserve

2012 BellaGrace Vineyards Grenache

 

 

 

2011 Pierre Amadieu Gigondas Romane Machotte – $21.99

This wine is a blend of 80% Grenache and 20% Syrah.  The wine is aged for 12 months in two year old barrels and oak casks.

 

The wine is a deep ruby to maroon color.  The very inviting nose has blackberries, raspberries, dusty minerals, dried herbs, white pepper, scorched earth and dried wild flowers.  This has medium to full body with moderate tannins and very good acidity.  On the palate berries, minerals and white pepper jump out on the front end with dried herbs and scorched earth coming in later.  The finish has nice length with a dried floral note providing adding depth.  This is drinking very nicely right now and it should hold through at least the end of the decade.  I really liked this one.  This has 14.5% alcohol and the bottle is sealed with a man made closure.  (91 pts)

 

 

2011 Terre di Talamo Morellino di Scansano Tempo Riserva – $14.84

This is a wine I always keep in the cellar for pizza and pasta nights.  I always grab a few bottles when I visit the local Total Wine when I can get it for under $15 with any frequent buyer sales or coupons.

 

The wine is a light ruby red color.  The very enjoyable nose has cherries, dusty minerals, dry underbrush, spices, white pepper and wild flowers.  This has medium body with moderate tannins and very good acidity.  On the palate cherries, minerals and spics jump out quickly with underbrush and white pepper coming in later.  The finish has very nice length with a floral note providing depth.  This is very food friendly and young.  This will improve with some cellar time and last for a decade.  This has 14.0% alcohol and the bottle is sealed with a natural cork.  (91 pts)

 

 

2010 Villa Creek Avenger – $36.00

This wine is a blend of 60% Syrah, 30% Mourvedre and 10% Grenache.  There were 400 cases produced.

 

Some technical stuff from the winery:

Avenger is always Syrah based, but this wine is reminiscent of some of the first vintages of Avenger with its higher percentage of Mourvèdre.  Luna Matta Syrah is the backbone of this vintage.  Mourvèdre grapes come from Denner, James Berry and Luna Matta.  The Syrah was fermented 50% whole cluster and aged in 30% new French barriques.  The Mourvèdre was fermented without stems and aged in second fill French puncheons.  The Denner Grenache was destemmed and aged in neutral puncheons.

 

The wine is a deep garnet color.  The inviting nose is full of crushed berries, white pepper, crushed stone minerals, underbrush, licorice, baking spices, black cherries and wild flowers.  This has a full body with moderate tanning and nice acidity.  On the palate the crushed berries, white pepper and crushed stones grab hold and take control early with cherries, baking spices and earthy underbrush slipping in on the back end.  The finish is long and nicely layered.  The 15.2% alcohol is buried behind the wall of berries and spice and doesn’t poke through at any time.  This is drinking very nicely now with some air but will last in the cellar through the end of the decade, probably longer.  This has 15.2% alcohol and the bottle is sealed with a wax covered natural cork.  (93 pts)

 

 

2015 River Road Vineyards Pinot Noir Sonoma County – $14.44

The wine is a bright ruby red color.  The interesting nose has black cherries, forest floor, eucalyptus, white pepper, roasted leafy herbs, cranberries and chalky minerals.  This has medium body with moderate tannins and good acidity.  On the palate cherries, forest floor, white pepper and roasted herbs pop out on the front end with cranberries and minerals coming in on the back end.  The finish has nice length with a hint of eucalyptus providing some depth.  At this time the wine doesn’t show a lot of complexity, perhaps some cellar time will allow some depth and complexity to develop.  None the less, this is a nice Pinot for under $15.  This has 13.3% alcohol and the bottle is sealed with a twist off closure.  (87 pts)

 

 

Paul Bara Champagne Grand Cru Brut Réserve – $29.29

This was picked up at a Last Bottle Marathon, always a great source for special wines at every day prices.  See below for information on the site and a discount on your first purchase.

 

I can’t find, with 100% confidence, the exact blend of grapes for this wine but it appears to be 80% Pinot Noir and 20% Chardonnay.  I should note, I have even seen this noted as 60% Chardonnay and 40% Pinot Noir.  This means, your guess is as good as mine.

 

This is a light golden straw color with a steady stream of pinpoint sized, persistent bubbles.  The festive nose has tart apples, lemon zest, stony minerals, toasted yeasty bread, orange blossoms, white peach and a hint of berries.  This has light to medium body with great effervescence, crisp acidity and just a touch of sweetness.  On the palate apples, minerals, orange blossoms and lemon zest quickly take control with a hint of white peach and berries slipping in on the back end.  The finish has good length and is crisp and clean thanks to lemony acidity.  This is a joy to sip on its’ own or with a light meal.  This has 12.5% alcohol and the bottle is sealed with a standard Champagne cork.  (92 pts)

 

 

2012 BellaGrace Vineyards Grenache – $17.50

This is one of my favorite “new wineries”.  They are well worth your time to check them out on their website.

 

The wine is a garnet red color.  The inviting nose has cherries, white pepper, dusty minerals, licorice, baking spices, scorched earth and dried herbs.  This has medium body with moderate to solid tannins and very nice acidity.  On the palate mineral laden cherries, white pepper and baking spices grab hold immediately with scorched earth coming in on the back end.  The finish has good length with dried herbs, white pepper and minerals pushing the fruit into the background…in a good way.  This tastes very good today and should hold through the end of the decade.  This has very good balance and it will pair nicely with a variety of meals.  This has 14.5% alcohol and the bottle is sealed with a natural cork.  (91 pts)

 

 

 

 

I am a big fan of the “Flash Wine Sale” site Last Bottle.  You probably noticed some of the wines in this post were purchased from the site.  All of these wines were purchased at a big discount.  I highly recommend getting on their e-mail list.  Like most of the flash sale sites, they offer one wine per day until it sells out.  They also have a couple two-day marathons during the year.  Last Bottle is a great site to buy special wines at prices low enough to open any day of the week.

 

If you sign up using this link you will get a $10 credit that can be used on your first purchase.  I will also get a credit if you make a purchase.

 

Other than getting a credit as explained above, I have no financial interest in the site.  After you are on the list, you can also get the same credit by introducing friends to Last Bottle.

 

 

 

Connect with me

You can follow me on Twitter for more wine info, potential food pairings, and an occasional recipe or two.  Be warned, I’m also a sports fan and there are occasional Pittsburgh Penguins, Steelers, and Pirates tweets.  I attended the University of South Carolina, so during football season, there will also be some Gamecock posts.

 

I post a lot more pictures and pairing suggestions on my Instagram account, consider joining me at https://www.instagram.com/cbbrown3/

 

If you like this post, consider joining Cliffs Wine Picks Wine Blog on Facebook and giving me a Like.

 

Cheers!

 

 

This is original to CliffsWinePicks.com.  Copyright 2017 Cliff’s Wine Picks.

All rights reserved.

 

 

 

***** Shameless Self Promotion *****

 

Here is a link to a YouTube video of me getting “coal” from Santa for being named the “Nicest Person in Social Media” in 2012.

 

http://www.youtube.com/watch?v=UOvQTeGR3-c

 

 

 

Breaking news from Klout:

 

 

Cliff’s Wine Picks mentions or other posts

Here are posts, newsletters, blogs or other articles that either mention this site or that I have written:

 

Click here or on the “Cliff’s Wine Picks On Other Sites” link in the top right corner to see links to other sites that either have my reviews, my thoughts or other posts I have written.

 

 

 

Remember to support your local wine store!

 

 

 

* * * * * * * * * * * * *

 

Notes – I use the “official” Cellar Tracker name for the wines.  I use Cellar Tracker to help manage and organize my cellar.  I highly recommend checking it out at www.cellartracker.com.  Loading you existing cellar is a lot less intimidating than it would first appear.  There is a good chance 99% of your wine is already in the system, so you generally only need to enter part of the wine’s name and the system will find it for you.

 

 

Prices noted are the prices I paid at the time of purchase.  I don’t shop around to find the best prices, but always check out the sale and close out items when in a store.  Wines purchased direct from a winery do not include any shipping charges.  None of the prices include the sales tax.

 

 

All wines that were sent to me free of charge to sample will be noted and I will show suggested prices when available.

 

 

 

Cheers!

 

 

2009 Calera Pinot Noir Mills Vineyard

2005 Copain Syrah Harrison Clarke

2006 Oliverhill Winery Shiraz Jimmy Section

2015 Loring Wine Company Dornfelder Huber Vineyard

2015 Daou Vineyards The Pessimist

2013 Conn Creek Herrick Red

 

 

 

2009 Calera Pinot Noir Mills Vineyard – $46.64

The wine is a nice garnet color.  The inviting nose has black cherries, forest floor, chalky minerals, white pepper, eucalyptus, raspberries and a dried floral note.  This has medium body with moderate tannins and very good acidity.  On the palate cherries, minerals, white pepper and forest floor grab control immediately with raspberries coming in on the back end.  The finish has great length with a dried floral note joining the cherries, minerals and forest floor.  This shows excellent balance and is a pleasure to drink.  This has 14.9% alcohol and the bottle is sealed with a natural cork.  For the wine geeks, the back label challenges Ridge for the most informative label in the business.  (94 pts)

 

 

 

2005 Copain Syrah Harrison Clarke – $40.00

The wine is a fairly deep ruby red color.  The appealing nose has blackberries, crushed stone minerals, briny black olives, white pepper, wood embers, freshly ground espresso beans, vanilla and dark chocolate.  This has a full body with moderate tannins and good acidity.  On the palate blackberries, minerals, black olives and wood embers jump out on the front end with espresso beans, vanilla and white pepper coming in later.  The finish has good length with dark chocolate and a floral note providing nice depth.  To me, this was one of Copain’s lower rung vineyards, normally overshadowed by several others.  This has 14.5% alcohol and the bottle is sealed with a natural cork.  (90 pts)

 

 

 

2006 Oliverhill Winery Shiraz Jimmy Section – $19.00

This is one of my wife’s all-time favorite wines.  How much does she like it?  Per Cellar Tracker I bought a total of 33 bottles, and his will be the 32nd bottle we’ve opened since December 2009.  It will be hard to let her know it’s all gone when the last bottle gets cracked open.  I should add I like this wine as well.  I still do not understand how it was such a slow mover at the local wine store.  This is part of my last case which only cost me $19.00, a bottle.  A steal based on the $35 release price.

 

The wine is a deep, inky purple color.  The very inviting nose is full of blackberries, black pepper, vanilla, smoldering charcoal, licorice, leather, blueberries,  dry earth, wild flowers and dark chocolate.  This is fairly full bodied with solid, ripe tannins and very nice acidity.  On the palate the wine gives a big blast of ripe, juicy berries with spicy oak and black pepper adding nice savory elements.  The finish has very good length with blueberries, dark chocolate and a nice floral note providing great depth.  This is a big, bold and ripe wine that pushes the ripeness but does not cross over into the sweet or syrupy level.  This has 15.5% alcohol by volume and the bottle is sealed with a twist off closure.  (93 pts)

 

 

 

2015 Loring Wine Company Dornfelder Huber Vineyard – $36.66

And now for something totally different, a Dornfelder wine from California.

 

The wine is a deep, dark purple color, almost black.  The impressive nose is full of blackberries, blueberries, dry underbrush, baking spices, chalky minerals and a hint of road tar.  This has a full body with moderate ripe tannins and nice acidity.  On the palate this tastes like a warm berry pie with subtle earthiness and minerals coming in on the back end.  The finish is full of berries and spice with a hint of road tar.  This is a very unique wine from a “different” grape.  Though it lacks in the complexity department, there is no lack of flavor and overall taste.  I wouldn’t sit on this one for an extended time, enjoy this one over the next few years.  This has 14.3% alcohol and the bottle is sealed with the standard Loring twist off closure.  (90 pts)

 

 

 

2015 Daou Vineyards The Pessimist – $18.99

This is a blend of 37% Syrah, 31% Petite Sirah, 27% Zinfandel, 4% Tannat and 1% Grenache.

 

The wine is an inky purple color.  The big and bold nose is full of crushed blackberries, blueberries, baking spices, vanilla, toasty oak, crushed stone minerals and scorched earth.  This has a full body with moderate ripe tannins and nice acidity.  This is big and lush on the palate with blackberries, blueberries, spicy oak and vanilla up front with minerals and dried earthy elements coming in later.  The finish has good length with baking spices and berries carrying the majority of the load.  This may be lacking in complexity but it is full throttle on the fruit and spice.  I wouldn’t sit on this for an extended period of time, enjoy this one over the next few years.  This has 15.2% alcohol and the bottle is sealed with a natural cork.  (91 pts)

 

 

 

2013 Conn Creek Herrick Red – $15.99

This is a blend of 46% Cabernet Sauvignon, 38% Syrah, 6% Merlot, 6% Malbec, 4% Primitivo from the Napa Valley

 

The wine is a deep maroon color.  The easy going nose has cassis, blueberries, dark chocolate, plums, caramel, dry underbrush, vanilla bean and flinty minerals.  This has a full body with soft to moderate ripe tannins and decent acidity.  This is rich and velvety on the palate with a big fruit presence on the front end.  The back end provides some nice savory notes to keep the fruit from getting boring with dark chocolate and flinty minerals.  The finish has decent length and like the palate is fruit driven.  This isn’t built to age and lacks complexity but that doesn’t stop it from being very tasty.  This would be best served with appetizer platters to friends gathered for conversation and not to geek-out over the wine.  This has 14.5% alcohol and the bottle is sealed with a natural cork.  (88 pts)

 

 

 

 

I am a big fan of the “Flash Wine Sale” site Last Bottle.  You probably noticed some of the wines in this post were purchased from the site.  All of these wines were purchased at a big discount.  I highly recommend getting on their e-mail list.  Like most of the flash sale sites, they offer one wine per day until it sells out.  They also have a couple two-day marathons during the year.  Last Bottle is a great site to buy special wines at prices low enough to open any day of the week.

 

If you sign up using this link you will get a $10 credit that can be used on your first purchase.  I will also get a credit if you make a purchase.

 

Other than getting a credit as explained above, I have no financial interest in the site.  After you are on the list, you can also get the same credit by introducing friends to Last Bottle.

 

 

 

Connect with me

You can follow me on Twitter for more wine info, potential food pairings, and an occasional recipe or two.  Be warned, I’m also a sports fan and there are occasional Pittsburgh Penguins, Steelers, and Pirates tweets.  I attended the University of South Carolina, so during football season, there will also be some Gamecock posts.

 

I post a lot more pictures and pairing suggestions on my Instagram account, consider joining me at https://www.instagram.com/cbbrown3/

 

If you like this post, consider joining Cliffs Wine Picks Wine Blog on Facebook and giving me a Like.

 

Cheers!

 

 

This is original to CliffsWinePicks.com.  Copyright 2017 Cliff’s Wine Picks.

All rights reserved.

 

 

 

***** Shameless Self Promotion *****

 

Here is a link to a YouTube video of me getting “coal” from Santa for being named the “Nicest Person in Social Media” in 2012.

 

http://www.youtube.com/watch?v=UOvQTeGR3-c

 

 

 

Breaking news from Klout:

 

 

 

 

Cliff’s Wine Picks mentions or other posts

Here are posts, newsletters, blogs or other articles that either mention this site or that I have written:

 

Click here or on the “Cliff’s Wine Picks On Other Sites” link in the top right corner to see links to other sites that either have my reviews, my thoughts or other posts I have written.

 

 

 

Remember to support your local wine store!

 

 

 

* * * * * * * * * * * * *

 

Notes – I use the “official” Cellar Tracker name for the wines.  I use Cellar Tracker to help manage and organize my cellar.  I highly recommend checking it out at www.cellartracker.com.  Loading you existing cellar is a lot less intimidating than it would first appear.  There is a good chance 99% of your wine is already in the system, so you generally only need to enter part of the wine’s name and the system will find it for you.

 

 

Prices noted are the prices I paid at the time of purchase.  I don’t shop around to find the best prices, but always check out the sale and close out items when in a store.  Wines purchased direct from a winery do not include any shipping charges.  None of the prices include the sales tax.

 

 

All wines that were sent to me free of charge to sample will be noted and I will show suggested prices when available.

 

 

 

Cheers!

 

2008 Rhys Alesia Pinot Noir Sonoma Coast

2011 Januik Cabernet Sauvignon Columbia Valley

Domaine Chandon Brut Classic

2012 Bedrock Wine Co. Sauvignon Blanc Kick Ranch

2010 Ehlers Estate Cabernet Franc St. Helena

 

 

 

2008 Rhys Alesia Pinot Noir Sonoma Coast – $28.00

I’ve been on the Rhys mailing list for a few years.  A lot of people knock the wines because they don’t taste great upon release.  Rhys wines require a few years in the cellar to smooth out and open up.  That said, their Alesia wines, which are made from purchased grapes, though also needing some time in the cellar, seem to be ready to drink a couple years earlier.  I grabbed several bottles of this wine when it was offered on their e-mail release.  This is my last bottle and every bottle has been better than the previous bottle…always a good sign.

 

The wine is a nice ruby red color.  The sexy nose has strawberries, raspberries, cola, baking spices, underbrush, minerals, cherries, dried flowers and a slight herbal note.  The wine has medium body with soft tannins and very good acidity.  The very complex palate has layers of fruit, spice, and earthy elements that slowly reveal themselves with each sip, with the nice cleansing acidity evident at all times.  The finish is fairly long and the mouthwatering acidity is ever present.  This is very food friendly and civilized.  There is no excess weight or overly extracted notes evident on the wine.  This is in a very good drinking window and should hold for another year or two.  This has 13.9% alcohol and is sealed with a natural cork.  (92 pts)

 

 

 

2011 Januik Cabernet Sauvignon Columbia Valley – $25.00

This vintage is a blend of 87% Cabernet Sauvignon, 7% Merlot, 4% Cabernet Franc and 2% Malbec.  The grapes are sourced from a short list of vineyards the winery considers to be among the best in the state including Ciel du Cheval, Red Heaven, Red Mountain, Weinbau and Shaw vineyards.

 

The wine is a deep ruby red color.  The very appealing nose has cassis, dried herbs, minerals, cedar, baking spices, cherries and a hint of dark bittersweet chocolate.  This has a medium body with moderate tannins and very good acidity.  On the palate rich fruit and spice lead off with minerals and dried herbs coming in on the back end.  The finish has good length with cherries, spice and a touch of dark chocolate lingering nicely.  This is drinking very nicely today and should continue doing so for at least a few more years.  This was a steal for $25.  This has 14.4% alcohol by volume and the bottle is sealed with a natural cork.  (91 pts)

 

 

 

Domaine Chandon Brut Classic – $15.49

This is a blend of traditional Champagne varieties, Chardonnay, Pinot Noir and Pinot Meunier from multiple cool-climate vineyards.

 

The wine is a light golden yellow color with a steady stream of pinpoint sized bubbles.  The slightly shy nose has tart green apples, lemon zest, yeasty bread and a slight saline note.  This has light body with decent acidity and a touch of sweetness.  On the palate apples, lemon zest and a slight nutty element come through quickly.  The finish has decent length with lemon zest acidity and a slight lingering sweetness.  This is drinkable but not the most memorable or complex bottle of sparkling wine you will find.  This has 12.5% alcohol and the bottle is sealed with a standard Champagne stopper.  (87 pts)

 

 

 

2012 Bedrock Wine Co. Sauvignon Blanc Kick Ranch – $22.00

This wine is from the Rincon Valley in Sonoma County.  The wine is fermented using native yeasts entirely in barrels, with 5% being new Acacia wood.

 

The wine is a bright straw yellow color.  The open and expressive nose has apples, gooseberry, spice, lemon zest, orange blossoms, minerals, light leafy herbal notes and a hint of roasted nuts.  This has medium body with crisp acidity.  On the palate tart apples, spice, slate minerals and gooseberry jump out on the front end with orange blossoms and a slight herbal note coming in on the back end.  The finish has good length with orange blossoms and tart lemon zest leaving your mouth watering for another sip.  This is drinking wonderfully today and it should hold for another year or two.  This has 14.1% alcohol and the bottle is sealed with a natural cork.  (92 pts)

 

 

 

2010 Ehlers Estate Cabernet Franc St. Helena – $39.99

This is 100% Cabernet Franc from 100% CCOF certified organic, 100% Demeter Certified Biodynamic estate vineyards.  The wine was aged in 100% French oak, 50% new.  There were 597 cases of wine produced.

 

The wine is a deep maroon color.  The stunning nose has blackberries, cassis, dusty minerals, dried herbs, tobacco, violets, cedar, underbrush and baking spices.  This has medium to full body, moderate to solid tannins and very good acidity.  On the palate fruit, minerals and spices jump out first with a floral note and subtle earthiness coming in later.  The finish has very good length with a touch of cedar and dried leafy herbs joining the nice lingering fruit.  This is on the young side but already showing very well.  I look forward to following the wine’s evolution over the next decade.  This wine has 14.5% alcohol by volume and the bottle is sealed with a natural cork.  (94 pts)

 

 

 

 

 

I am a big fan of the “Flash Wine Sale” site Last Bottle.  You probably noticed some of the wines in this post were purchased from the site.  All of these wines were purchased at a big discount.  I highly recommend getting on their e-mail list.  Like most of the flash sale sites, they offer one wine per day until it sells out.  They also have a couple two-day marathons during the year.  Last Bottle is a great site to buy special wines at prices low enough to open any day of the week.

 

If you sign up using this link you will get a $10 credit that can be used on your first purchase.  I will also get a credit if you make a purchase.

 

Other than getting a credit as explained above, I have no financial interest in the site.  After you are on the list, you can also get the same credit by introducing friends to Last Bottle.

 

 

 

Connect with me

You can follow me on Twitter for more wine info, potential food pairings, and an occasional recipe or two.  Be warned, I’m also a sports fan and there are occasional Pittsburgh Penguins, Steelers, and Pirates tweets.  I attended the University of South Carolina, so during football season, there will also be some Gamecock posts.

 

I post a lot more pictures and pairing suggestions on my Instagram account, consider joining me at https://www.instagram.com/cbbrown3/

 

If you like this post, consider joining Cliffs Wine Picks Wine Blog on Facebook and giving me a Like.

 

Cheers!

 

 

This is original to CliffsWinePicks.com.  Copyright 2017 Cliff’s Wine Picks.

All rights reserved.

 

 

 

***** Shameless Self Promotion *****

 

Here is a link to a YouTube video of me getting “coal” from Santa for being named the “Nicest Person in Social Media” in 2012.

 

http://www.youtube.com/watch?v=UOvQTeGR3-c

 

 

 

Breaking news from Klout:

 

 

 

 

Cliff’s Wine Picks mentions or other posts

Here are posts, newsletters, blogs or other articles that either mention this site or that I have written:

 

Click here or on the “Cliff’s Wine Picks On Other Sites” link in the top right corner to see links to other sites that either have my reviews, my thoughts or other posts I have written.

 

 

 

Remember to support your local wine store!

 

 

 

* * * * * * * * * * * * *

 

Notes – I use the “official” Cellar Tracker name for the wines.  I use Cellar Tracker to help manage and organize my cellar.  I highly recommend checking it out at www.cellartracker.com.  Loading you existing cellar is a lot less intimidating than it would first appear.  There is a good chance 99% of your wine is already in the system, so you generally only need to enter part of the wine’s name and the system will find it for you.

 

 

Prices noted are the prices I paid at the time of purchase.  I don’t shop around to find the best prices, but always check out the sale and close out items when in a store.  Wines purchased direct from a winery do not include any shipping charges.  None of the prices include the sales tax.

 

 

All wines that were sent to me free of charge to sample will be noted and I will show suggested prices when available.

 

 

 

Cheers!