Posts tagged ‘Friedrich Wilhelm Ritzman Riesling Qualitatswein’

Cliffs Wine Picks – Dec 22, 2014 to Dec 28, 2014

 

 

2009 Sandler Wine Company Syrah Connell Vineyard

NV Louis Bouillot Crémant de Bourgogne Rosé Brut Perle d’Aurore

2008 Treasure Hunter Wines Cabernet Franc Catch 22

2005 Château Margüi Côteaux Varois

2008 Friedrich Wilhelm Ritzman Riesling Qualitätswein

2008 Westerhold Family Vineyards Syrah Westerhold Vineyard

2012 Bedrock Wine Co. Albariño Abrente

2008 Rhys Alesia Pinot Noir Sonoma Coast

 

 

Due to ongoing unpacking and organizing from our move and the holiday season, most of these wines only have a tasting note without any other text.  These posts should return to normal in the next couple of weeks.

 

 

 

2009 Sandler Wine Company Syrah Connell Vineyard – $20.00

 

My Tasting Note

The wine is a deep ruby to purple color.  The elegant nose has blackberries, violets, eucalyptus, blueberries, baking spices, crushed stone minerals and dried earth.  This has a medium body with moderate tannins and nice acidity.  On the palate berries and stony minerals jump out first with spice and white pepper coming in on the back end.  The lingering finish adds a touch of earthiness and eucalyptus.  This is in a very nice drinking window right now but should hold for a couple of years.  (92 pts)

2009 Sandler Wine Company Syrah Connell Vineyard

2009 Sandler Wine Company Syrah Connell Vineyard

 

 

 

NV Louis Bouillot Crémant de Bourgogne Rosé Brut Perle d’Aurore – $18.99

 

This has 12.0% alcohol and the bottle is sealed with a natural cork.

 

My Tasting Note

The wine is a bright salmon pink color with very persistent pinpoint bubbles.  The enticing nose has cherries, dark berries, yeasty bread, stony minerals and tangerine zest.  This is very effervescent on the palate with bright fruit, minerals and citrus up front with yeasty notes coming in on the back end.  The crisp and clean finish has nice length and leaves your mouth watering for another sip.  A nice sparkler for a festive occasion.

NV Louis Bouillot Crémant de Bourgogne Rosé Brut Perle d'Aurore

NV Louis Bouillot Crémant de Bourgogne Rosé Brut Perle d’Aurore

 

 

 

2008 Treasure Hunter Wines Cabernet Franc Catch 22 – $17.81

As I’ve mentioned here every time I open a bottle, generally the Treasure Hunter line of wines represent outstanding value.  Treasure Hunter isn’t really a winery, more of a wine business.  They buy excess grapes/juice/wine and sell it as is or blend different lots to create their wines.  These are generally very good to outstanding wines that sell for prices well below their level or quality.

 

I love the Cabernet Franc grape.  At its best it has nice dark berry fruit with some cherry and dried herbs.  If the grapes are over cropped and picked before fully ripe, the dried herbs become the much less pleasing green herbal elements.

 

Winery history

Treasure Hunter is a label under the 3 Finger Wine Company family of wines.

 

Each Treasure Hunter wine goes through a pain-staking process of examination from our panel of nine called The De-Vine Nine. Made up of top sommeliers, winemakers and restaurateurs, they are the best of the best and they pour through hundreds of wines before they are deemed worthy.

Each wine is a small one-time offering and represents an extraordinary opportunity to drink seminal wines of great importance.

 

My Tasting Note

The wine is a deep maroon color.  The very interesting and inviting nose has blackberries, dried herbs, licorice, black cherry, baking spices, cigar tobacco, dark chocolate, cedar, and some violets.  This has medium body with fairly solid tannins and good acidity.  On the palate the wine shows a fair amount of upfront berries and black cherry with dried herbs and spices, slowly a nice hit of dark chocolate creeps in on the backend.  The finish has decent length and leans more toward the dried herbs and dark chocolate with the fruit playing more of a supporting role in the background.  This is a fantastic, young wine for under $20.  I’m going to try and hold off opening another for a few months, but it will be tough.  (92 pts)

2008 Treasure Hunter Wines Cabernet Franc Catch 22

2008 Treasure Hunter Wines Cabernet Franc Catch 22

 

 

 

2005 Château Margüi Côteaux Varois – $15.83

This was a spur of the moment purchase from Garagiste several years ago.  How could you pass up on a wine with the following Jon Rimmerman description and a cost of under $16?

 

The Syrah, which makes up 70% of the cepage has teeth like a Northern Rhone (not a Southern Syrah) and the Cabernet is like Left Bank Cabernet in a vintage like 1982 or 1990 – ripe and seductive with a fine tannic bite that only Cabernet skin tannins can provide.  Mix the two together and you have a cool-climate/warm-climate dichotomy from a great vintage (2005) that drinks like a much more expensive wine – no wonder the restaurants are lining up to buy this (can you imagine what the mark-up will be from a Michelin starred venue?).  With only 12.5-13.0% natural alcohol and fascinating levels of balanced natural extract, the glowing red fruit, mineral-dipped flavor has an uncanny Bordelaise edge that is magnified by the meaty, floral capacity of the Syrah.  Basically, it’s a great effort and EXTREMELY LIMITED (only 50 cases of the 2005 for the US).

 

This has 13.0% alcohol and is sealed with a natural cork.

 

My Tasting Note

The wine is a deep garnet color.  The appealing nose has cherries, blackberries, minerals, dried herbs, cedar, tobacco, eucalyptus and damp earth.  This has medium body, moderate tannins and good acidity.  On the palate the fruit and savory elements share top billing, each taking turns strutting their stuff.  The finish has nice length and shows outstanding balance.  This has a couple more years of life ahead of it before it starts declining.  This is a very nice bottle of wine to share over a meal.  (91 pts)

2005 Château Margüi Côteaux Varois

2005 Château Margüi Côteaux Varois

 

 

 

2008 Friedrich Wilhelm Ritzman Riesling Qualitätswein – $4.75

I grabbed about a case of this wine for under $5 a bottle to use as an afternoon sipper on the deck.  Even though it filled that role perfectly, it is a very enjoyable wine when paired with a light, spicy dish.

 

My Tasting Note

Light golden-yellow color. Apples, petrol, orange zest, and wet stone minerality on the slightly reserved nose. Light bodied with crisp, mouthwatering acidity and just enough sweetness to give nice balance. Rich and tart on the palate. Initially a very short finish but it filled out and got longer with air and warming up a bit. An absolute steal at $5 on close-out.  (87 pts)

2008 Friedrich Wilhelm Ritzman Riesling Qualitätswein

2008 Friedrich Wilhelm Ritzman Riesling Qualitätswein

 

 

 

2008 Westerhold Family Vineyards Syrah Westerhold Vineyard – $42.00

This is a wine I originally tried due to Russell Bevan being the winemaker.  It absolutely blew me away.  I quickly ordered more and put the word out on Twitter.  I suggested to Jeb Dunnuck that he should track down a bottle to try, he then gave it 95+ on his The Rhone Report.  A wine store owner friend from Napa (yes, you Carrie) bought some for the store based on my recommendation, and had to restock since it became very popular.  I’m not sure the status of the winery’s mailing list, but I’d recommend checking to see if it is still open.  The winery now also produces a Pinot Noir.

 

My Tasting Note

The wine is a deep, dark purple color.  The spellbinding nose has blackberries, licorice, baking spices, cedar, black pepper, road tar, dried wildflowers, crushed stone minerals and scorched earth.  This has a full body with moderate to solid tannins and good acidity.  This has nice tart berries, black pepper, spicy oak and minerals up front with a dried floral note and some scorched earth coming in on the back end.  The has very nice length on the finish until the tannins and acidity kick in.  This is tasty but really could use some additional cellar time to help the finish open up and fill out.  (93 pts)

2008 Westerhold Family Vineyards Syrah Westerhold Vineyard

2008 Westerhold Family Vineyards Syrah Westerhold Vineyard

 

 

 

2012 Bedrock Wine Co. Albariño Abrente – $22.00

Though this wine is offered on the Bedrock mailing list (and listed in Cellar Tracker) as made by Bedrock, the wine is actually the result of a partnership between winemakers Michael Havens (the first person to make Albariño in the New World) and Morgan Twain-Peterson.

 

This has 13.0% alcohol and the bottle is sealed with a twist off closure.

 

My Tasting Note

The wine is a bright and vibrant yellow to light gold color.  The crisp and refreshing nose has apples, lime, lemon zest, orange blossoms, minerals, melon, and a very slight herbal note.  This has light to medium body, crisp acidity, and just a touch of residual sweetness.  The orchard fruit and citrus play off each other very nicely on the palate with a streak of minerals coming in on the back end.  The finish is fairly long with a mouthwatering lime note and minerals slowly fading away leaving you wanting to grab the glass for another sip.  This will really shine on a warm Summer evening over a light meal.  (91 pts)

2012 Bedrock Wine Co. Albariño Abrente

2012 Bedrock Wine Co. Albariño Abrente

 

 

 

2008 Rhys Alesia Pinot Noir Sonoma Coast – $28.00

I’ve been on the Rhys mailing list for a few years.  A lot of people knock the wines because they don’t taste great upon release.  Rhys wines require a few years in the cellar to smoothen out and open up.  That said, their Alesia wines, which are made from purchased grapes, though also needing some time in the cellar, seem to be ready to drink a couple years earlier.  I grabbed several bottles of this wine when it was offered on their e-mail release.  I’ve had a couple bottles and every bottle has been better than the previous bottle…always a good sign.  I’m glad I still have five bottles to follow over the next few years.

 

This has 13.9% alcohol and is sealed with a natural cork.

 

My Tasting Note

The wine is a nice ruby red color. The sexy nose has strawberries, raspberries, cola, baking spices, underbrush, minerals, cherries, dried flowers, and a slight herbal note. The wine has medium body with soft tannins and very good acidity. The very complex palate has layers of fruit, spice, and earthy elements that slowly reveal themselves with each sip, with the nice cleansing acidity evident at all times. The finish is fairly long and the mouthwatering acidity is ever present. This is very food friendly and civilized. There is no excess weight or overly extracted notes evident on the wine. This is still on the young side and can be enjoyed over the next several years.  (92 pts)

2008 Rhys Alesia Pinot Noir Sonoma Coast

2008 Rhys Alesia Pinot Noir Sonoma Coast

 

 

 

Connect with me

You can follow me on Twitter for more wine info, potential food pairings, and an occasional recipe or two.  Be warned, I’m also a sports fan and there are occasional Pittsburgh Penguins, Steelers, and Pirates tweets.  I attended the University of South Carolina, so during football season, there will also be some Gamecock posts.

 

If you like this post, consider joining Cliffs Wine Picks Wine Blog on Facebook and giving me a Like.

 

Cheers!

 

 

This is original to CliffsWinePicks.com.  Copyright 2015 Cliff’s Wine Picks.

All rights reserved.

 

 

 

***** Shameless Self Promotion *****

 

Here is a link to a YouTube video of me getting “coal” from Santa for being named the “Nicest Person in Social Media” in 2012.

 

http://www.youtube.com/watch?v=UOvQTeGR3-c

 

 

 

Breaking news from Klout:

Klout

 

 

Cliff’s Wine Picks mentions or other posts

Here are posts, newsletters, blogs or other articles that either mention this site or that I have written:

 

Click here or on the “Cliff’s Wine Picks On Other Sites” link in the top right corner to see links to other sites that either have my reviews, my thoughts or other posts I have written.

 

 

 

Remember to support your local wine store!

 

 

 

* * * * * * * * * * * * *

 

Notes – I use the “official” Cellar Tracker name for the wines.  I use Cellar Tracker to help manage and organize my cellar.  I highly recommend checking it out at www.cellartracker.com.  Loading you existing cellar is a lot less intimidating than it would first appear.  There is a good chance 99% of your wine is already in the system, so you generally only need to enter part of the wine’s name and the system will find it for you.

 

 

Prices noted are the prices I paid at the time of purchase.  I don’t shop around to find the best prices, but my local store is usually VERY competitive.  I generally get case discounts, and since I work there part time, I get a 5% discount.  Wines purchased direct from a winery do not include any shipping charges.  None of the prices include the sales tax.

 

 

All wines that were sent to me free of charge to sample will be noted and I will show suggested prices when available.

 

 

 

Cheers!

 

Cliffs Wine Picks – June 30, 2014 to July 13, 2014

 

 

2006 Villa Creek Avenger

2006 Oliverhill Winery Shiraz Jimmy Section

2008 Rudius Cabernet Sauvignon

N.V. Taittinger Champagne Brut Réserve

2009 Carlisle Zinfandel Papera Ranch

2008 McPrice Myers Syrah Les Galets

2008 Friedrich Wilhelm Ritzman Riesling Qualitätswein

2008 Wild Hog Vineyard Petite Sirah Cache Creek

 

 

 

2006 Villa Creek Avenger – $35.00

As anyone who has followed me on Twitter or read this blog for very long knows, Villa Creek is one on my top 5 wineries.  Of all the wines offered by the winery, vintage after vintage, The Avenger is my favorite wine they produce.  This is a blend of 50% Syrah, 30% Mourvedre and 20% Grenache.

 

My Tasting Note

The wine is a deep purple color.  The very enticing nose has blackberries, white pepper, smoked meat, dried herbs, underbrush, cherries, minerals, and dark chocolate.  This is a full bodied wine with sold, ripe tannins and very nice acidity.  This provides a mouth full of fruit and peppery spice with some nice earthiness and minerality in the background.  This supplies a long, lingering finish with some nice dark chocolate cutting through the fruit and spice. Outstanding!  (93 pts)

2006 Villa Creek Avenger

2006 Villa Creek Avenger

 

 

 

2006 Oliverhill Winery Shiraz Jimmy Section – $19.00

This is one of my wife’s all-time favorite wines.  How much does she like it?  Per Cellar Tracker I bought a total of 33 bottles, and his will be the 26th bottle we’ve opened since December 2009.

 

I should add I like this wine as well.  I still do not understand how it was such a slow mover at the local wine store.  This is part of my last case which only cost me $19.00, a bottle.  A steal based on the $35 release price.

 

This has 15.5% alcohol by volume and the bottle is sealed with a twist off closure.

 

Winery history

Stuart Miller is the winemaker and caretaker of the vineyard: this is truly a hands-on winery where every step of production from vineyard to bottling is overseen by Stuart himself.  His family are involved in all stages of the process, picking grapes, pruning vines, bottling, packaging and more.

 

Oliverhill was established in the early 1970s and the Miller family moved in during the early 1990s.

 

My Tasting Note

The wine is a deep, inky purple color.  The very inviting nose is full of blackberries, black pepper, vanilla, smoldering charcoal, licorice, leather, wild flowers, and dark chocolate.  This is fairly full bodied with solid, ripe tannins and very nice acidity.  On the palate the wine gives a big blast of ripe, juicy berries with spicy oak and black pepper adding nice savory elements.  This is a big, bold, and ripe wine that pushes the ripeness but does not cross over into the sweet or syrupy level.  (93 pts)

2006 Oliverhill Winery Shiraz Jimmy Section

2006 Oliverhill Winery Shiraz Jimmy Section

 

 

 

2008 Rudius Cabernet Sauvignon – $51.75

Rudius is the personal winery for winemaker Jeff Ames, winemaker for several wineries including Tor.

 

This has 14.8% alcohol by volume and the bottle is sealed with a natural cork.

 

My Tasting Note

The wine is a medium ruby red color. The exciting and inviting nose has cassis, mint, warm baking spices, tobacco, black cherries, crushed stone minerals, dark bittersweet chocolate, dried herbs, and a touch of earthy underbrush. This has medium to full body, fairly solid tannins, and very good acidity. On the palate spices, cassis, cherries, and dark chocolate hit first followed by minerals and dried herbs on the back end. The finish is very long and seems to linger forever, with the minty note making a brief but appealing appearance. This is on the young side, but already drinking very nicely. I’m sure additional cellar time will be handsomely rewarded.  (94 pts)

2008 Rudius Cabernet Sauvignon

2008 Rudius Cabernet Sauvignon

 

 

 

N.V. Taittinger Champagne Brut Réserve – $24.99

We had a bottle of this wine while at a friend’s home several months ago.  He told me Costco had the wine in a special box with 4 bottles of the Champagne and for glasses for under $100.  As soon as we could we made our way to the local Costco and a box found its way into my cellar.  This was a killer bottle of bubbles for $25 a bottle.  I’m thankful I have a few more bottles to savor over the warm months ahead.

 

This has 12.0% alcohol by volume.

 

My Tasting Note

This is a yellow to light straw color with an abundance of small, pinpoint sized bubbles.  The enticing nose has apples. pears, minerals, fresh baked yeasty bread, lemon zest and white flowers.  This has a light, delicate body with crisp acidity.  On the palate this has nice tart apples, pears and minerals up front with bread and citrus coming in on the back end.  This has good length on the dry, crisp finish.  (91 pts)

N.V. Taittinger Champagne Brut Réserve

N.V. Taittinger Champagne Brut Réserve

 

 

 

2009 Carlisle Zinfandel Papera Ranch – $37.00

Papera, Montafi and the Carlisle Vineyards are my favorite sources of Carlisle Zinfandels.  This vineyard was planted in 1934 and is unusual for an old vineyard in that it is planted to over 95% Zinfandel.  Most old vineyards have a much higher percentage of other grapes planted.

 

This 100% Zinfandel has 15.4% alcohol by volume and the bottle is sealed with a natural cork.  There were 779 cases of the wine produced.

 

There is no need to try and find the 2010 vintage of this wine.  After a few months of cool weather, a day of sweltering heat on August 24th wiped out the entire crop.

 

Mother Nature blessed Papera Ranch with both quality and quantity in 2009, providing us with a wine that rivals our much-lauded 2007.  If you are a fan of what we have done with this vineyard the last few years, I encourage you to take advantage of the quantity available.  The grapes were picked October 10th, fermented indigenously and bottled unfined and unfiltered.

 

Papera Ranch® (Formerly Carlo’s Ranch) – Russian River Valley

Just a stone’s throw from Carlisle Vineyard, this “grand dame” of the Russian River Valley was planted in 1934 by Charley (Carlo) Papera.  Given its cool location, this vineyard is typically picked in late October.

 

If you would like to join the waiting list to get on the Carlisle mailing list, click here.

 

This has 15.4% alcohol by volume and the bottle is sealed with a natural cork.

 

My Tasting Note

The wine is a deep, dark, opaque purple color.  The nose is absolutely stunning on this wine; it’s full of brambly berries, warm baking spices, licorice, minerals, roasted herbs, dried wild flowers, plums, well worn leather and freshly cracked black peppercorns.  This has a full body, moderate ripe tannins and good acidity.  On the palate this is balanced, dense, rich and full of layers that slowly fade so the next one can take over.  The flavor profile is loaded on this wine with a very nice mixture of fruit and savory elements.  The finish is very long and again full of flavor.  There are absolutely no rough edges or over powering elements on this wine.  It is drinking wonderfully today and will continue to do so for a few more years.  Stunning!  (95 pts)

2009 Carlisle Zinfandel Papera Ranch

2009 Carlisle Zinfandel Papera Ranch

 

 

 

2008 McPrice Myers Syrah Les Galets – $28.80

I was on the McPrice Myers mailing list for a couple years.  The winery produces full bodied, full throttle wines in a “take no prisoners” style.  Though these are nice once in a while, they aren’t every day wines.  I dropped the list because even though the wines are well made and enjoyable on occasion, I just don’t have the need for too many in my cellar.

 

Making a wine that is the best expression of the vineyard it comes from or a wine that is the most harmonious blend it can be, is a complex series of challenges that renew themselves with every vintage. It is my goal and my passion to produce the best for you that each unique harvest brings.

McPrice “Mac” Myers

 

This has 16.2% alcohol and is sealed with a natural cork.

 

My Tasting Note

This is a deep, dark purple color, almost black.  This wine has a massive nose full of blackberries, plums, charcoal, minerals, vanilla, charred meat, wildflowers, and spicy oak.  This is a full bodied wine with solid, chewy tannins and good acidity.  This has solid walls of fruit and spice on the palate with some nice earthiness and dark chocolate in the background.  There is a long lingering finish full of dark fruit, spice, and dark chocolate.  This is an outstanding wine that should last several years in the cellar, but I’d probably drink on the young side before the alcohol (16.2%) becomes too noticeable.  (93 pts)

2008 McPrice Myers Syrah Les Galets

2008 McPrice Myers Syrah Les Galets

 

 

 

2008 Friedrich Wilhelm Ritzman Riesling Qualitätswein – $4.75

I grabbed a half case of this wine when the local store had it on the close-out rack for under $5.00.

 

My Tasting Note

This wine is a light golden-yellow color.  Apples, petrol, orange zest, and wet stone minerality are on the slightly reserved nose.  Light bodied with crisp, mouthwatering acidity and just enough sweetness to give nice balance.  This is rich and tart on the palate.  Initially a very short finish but it filled out and got longer with air and warming up a bit.  This was an absolute steal at $5 on close-out.  (87 pts)

2008 Friedrich Wilhelm Ritzman Riesling Qualitätswein

2008 Friedrich Wilhelm Ritzman Riesling Qualitätswein

 

 

 

2008 Wild Hog Vineyard Petite Sirah Cache Creek – $9.97

The 2007 vintage of this wine was a show stopper for under $10.  When the local received a small cache of the 2008 vintage and made it available for $10 via an e-mail offer, I had to grab a case.  My first bottle wasn’t up to the level of the 2007, but it showed considerable promise.

 

According to the Wild Hog website, this wine does not exist, for some reason there is no mention of this vintage.  As a final word on the subject, this is included in the comments about the 2007 vintage, “Dark fruit and violets on the nose. Black berries, round feel and good tannins. It is big, firm and supple. And pretty smooth to boot. This is the last vintage of this wine.”  Oh well, they may need to update the web site.

 

The wine has 15.0% alcohol and is sealed with a natural cork.

 

Winery history

At Wild Hog Vineyard it is difficult to separate the wine from the winemaker.  Daniel Schoenfeld began making wine as a home winemaker in 1977.  He loved good food and wine and wanted to share his enjoyment with friends.  He and Marion, his wife and co-owner, are both gardeners with a passionate belief in sustainable living.  Marion tends a three acre organic garden which produces the vegetables and fruits that the family consumes.  Daniel farms the five acre vineyard above the house.  Together with their two children, Iris and Ariel, they harvest the bounty from the land.  They take from the land only what they give in return.

 

As a winemaker, Daniel has a very simple view-allow the fruit to speak for itself.  All Wild Hog wines are unfiltered allowing the full flavor to be extracted.  The grapes are picked ripe and crushed (or de-stemmed) into open top fermentors-1 to 4 ton size.  Yeast is added and the must will ferment 10 to 21 days, until dry.  The must is then pressed and the juice held in American oak barrels.  After 12 months in the barrel for Pinot Noir and 18 months for Zinfandel, the wine is bottled at the winery, using our own equipment.  Since we do no filtering, the wine is racked two or three times during its time in the barrel.  The winery produces between 3000 to 4000 cases per year, depending on harvest and availability of good fruit.

 

My Tasting Note

The wine is a deep ruby to purple color.  The intriguing nose has blackberries, black pepper, minerals, eucalyptus, licorice, violets, dried herbs, and some earthy underbrush. This is barely medium body with fairly solid tannins and very nice acidity. On the palate the wine shows peppery, crushed berries, some earthiness and minerality, with the eucalyptus note coming in on the back end. The finish has very nice fruit and savory elements, and has decent length. I really like the mint/eucalyptus note that carries through from the nose to the finish.  This shows absolutely no trace of the 15% alcohol.  (90 pts)

2008 Wild Hog Vineyard Petite Sirah Cache Creek

2008 Wild Hog Vineyard Petite Sirah Cache Creek

 

 

 

 

Connect with me

You can follow me on Twitter for more wine info, potential food pairings, and an occasional recipe or two.  Be warned, I’m also a sports fan and there are occasional Pittsburgh Penguins, Steelers, and Pirates tweets.  I attended the University of South Carolina, so during football season, there will also be some Gamecock posts.

 

If you like this post, consider joining Cliffs Wine Picks Wine Blog on Facebook and giving me a Like.

 

Cheers!

 

 

This is original to CliffsWinePicks.com.  Copyright 2014 Cliff’s Wine Picks.

All rights reserved.

 

 

 

***** Shameless Self Promotion *****

 

Here is a link to a YouTube video of me getting “coal” from Santa for being named the “Nicest Person in Social Media” in 2012.

 

http://www.youtube.com/watch?v=UOvQTeGR3-c

 

 

 

Breaking news from Klout:

Klout

 

 

Cliff’s Wine Picks mentions or other posts

Here are posts, newsletters, blogs or other articles that either mention this site or that I have written:

 

Click here or on the “Cliff’s Wine Picks On Other Sites” link in the top right corner to see links to other sites that either have my reviews, my thoughts or other posts I have written.

 

 

 

Remember to support your local wine store!

 

 

 

* * * * * * * * * * * * *

 

Notes – I use the “official” Cellar Tracker name for the wines.  I use Cellar Tracker to help manage and organize my cellar.  I highly recommend checking it out at www.cellartracker.com.  Loading you existing cellar is a lot less intimidating than it would first appear.  There is a good chance 99% of your wine is already in the system, so you generally only need to enter part of the wine’s name and the system will find it for you.

 

 

Prices noted are the prices I paid at the time of purchase.  I don’t shop around to find the best prices, but my local store is usually VERY competitive.  I generally get case discounts, and since I work there part time, I get a 5% discount.  Wines purchased direct from a winery do not include any shipping charges.  None of the prices include the sales tax.

 

 

All wines that were sent to me free of charge to sample will be noted and I will show suggested prices when available.

 

 

 

Cheers!

 

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